Nanas Kitchen – Traditional Georgian Cooking Class at Real Georgian Family Home

With an intimate cooking class that immerses guests in Georgian cuisine, Nana's Kitchen offers an authentic taste of the region's rich culinary heritage.

Nana’s Kitchen offers an intimate cooking class that transports guests straight into the heart of Georgian cuisine. Hosted in a welcoming family home, this unique experience allows participants to learn traditional recipes and techniques from knowledgeable locals who share their passion for the region’s rich culinary heritage. With a perfect 5.0 rating, the class promises an authentic taste of Georgia – but there’s more to discover beyond the delectable dishes.

Key Points

  • Authentic Georgian cooking experience in a family home with hands-on instruction from knowledgeable hosts.
  • Five-course dinner preparation featuring traditional Georgian dishes and local wines.
  • Intimate small-group setting with personalized guidance for learning authentic recipes and culinary techniques.
  • Highlights Georgian hospitality and culture through the cooking class.
  • Highly recommended by past participants with a 100% satisfaction rate.

Overview of Nanas Kitchen Experience

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Though the traditional Georgian cooking class at Nanas Kitchen is held in a family home, it offers travelers a masterclass in the renowned Supra hospitality, cuisine, and wine.

With 32 reviews and a 100% recommendation rate, the experience promises a deep dive into authentic Georgian recipes, techniques, and traditions.

Guests will prepare a five-course dinner alongside real Georgian homemakers, then savor the homemade feast paired with local wines.

The intimate small-group setting allows for personalized instruction to learn how to host a Georgian party at home with the recipes taught.

Cooking Class Details

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The cooking class at Nanas Kitchen allows guests to cook alongside real Georgian homemakers, providing an intimate experience in a small-group setting.

The sample menu includes a traditional Spinach Paste starter, followed by mains like Red Peppers with Walnut and Spice Mix, Fried Eggplants with Walnuts, and a choice of Chakapuli (veal in tarragon) or Chakhokhbili.

The class culminates in a five-course dinner, accompanied by homemade Georgian wine.

Guests can learn authentic recipes to host their own Georgian party at home, with guidance from the knowledgeable hosts throughout the hands-on cooking experience.

Location and Meeting Information

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The meeting point for the traditional Georgian cooking class is located at 26 Guram Rcheulishvili St, Tbilisi 0179, Georgia.

This easily accessible spot can be reached via taxi apps. The activity ends back at the meeting point.

The class schedule is:

  • Monday – Friday: 07:00 PM – 11:00 PM
  • Saturday – Sunday: 11:00 AM – 07:00 PM

The cooking class is a private tour, with only your group participating.

It’s near public transportation, though not wheelchair accessible.

Non-refundable booking policy applies.

Authentic Georgian Hospitality

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Stepping into the traditional Georgian cooking class isn’t just about learning recipes – it’s an immersive experience that immerses guests in the warm hospitality and vibrant culture of the country.

Guests are welcomed into a family home, where they’re guided by real Georgian homemakers. The small group setting fosters an intimate experience, allowing participants to feel like they’re learning from family.

Hosts share not just recipes, but their knowledge of Georgian cuisine, customs, and wine.

Travelers leave with not just new cooking skills, but a deeper appreciation for the country’s rich culinary heritage and generous spirit.

Hands-on Cooking Experience

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Although the cooking class is steeped in Georgian tradition, the heart of the experience lies in the hands-on participation.

Guests have the unique opportunity to learn directly from real Georgian homemakers, mastering authentic recipes in a small group setting.

The cooking class offers:

  1. Guidance from knowledgeable hosts on preparing a five-course Georgian feast.
  2. Hands-on experience in crafting traditional dishes like spinach paste, red peppers with walnut, and fried eggplants.
  3. The chance to savor the results of their culinary efforts, accompanied by homemade Georgian wine.

Sample Menu and Dishes

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Guests can expect a delightful five-course Georgian feast during the cooking class. The menu starts with a traditional spinach paste, followed by two mains – red peppers with a walnut and spice mix, and fried eggplants with walnuts.

For the third main, guests can choose between chakapuli (veal in tarragon) or chakhokhbili.

All the dishes are prepared using authentic recipes under the guidance of real Georgian homemakers. The meal is accompanied by homemade Georgian wine, providing an immersive experience in the country’s rich culinary heritage.

Highlights From Customer Reviews

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Travelers consistently praise the knowledgeable and hospitable hosts who guide them through the traditional Georgian cooking experience.

Guests feel like they’re learning from family, immersed in the authentic food and enjoyable cooking process. The experience provides memorable and fun moments shared by travelers, who also appreciate the recommendations for local restaurants.

As one review states, "It was a true authentic experience, like cooking with your grandmother."

The cooking class earns a 5.0 average rating from 32 reviews, with travelers highlighting:

  1. Knowledgeable and hospitable hosts
  2. Authentic food and enjoyable cooking experience
  3. Felt like learning from family

Pricing and Booking Information

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What’s the pricing for the traditional Georgian cooking class?

The cooking class is priced at $110.00 per person. This is the lowest guaranteed price.

The class is a private tour, with only your group participating. Bookings are non-refundable.

The class takes place Monday through Friday from 7 PM to 11 PM, and on weekends from 11 AM to 7 PM.

The meeting point is 26 Guram Rcheulishvili St, Tbilisi 0179, Georgia, which is easily accessible via taxi apps.

The activity ends at the same meeting point.

Frequently Asked Questions

Do You Offer Vegetarian or Dietary-Restricted Options?

Yes, the class offers vegetarian and dietary-restricted options. Guests can choose from a menu that includes a vegetarian main course, and the hosts are happy to accommodate any dietary needs or preferences.

Can I Request a Specific Dish to Be Prepared?

Yes, guests can request a specific dish to be prepared. The Nanas Kitchen cooking class offers flexibility to accommodate dietary preferences and special requests, ensuring an enjoyable and personalized culinary experience for all participants.

What Is the Refund Policy for Cancellations?

The cooking class has a non-refundable booking policy. Cancellations are not eligible for refunds. However, the class can be rescheduled if needed, subject to availability and the provider’s approval.

Is Transportation to the Cooking Class Location Provided?

The cooking class location is easily accessible via taxi apps, but transportation is not provided. Guests must make their own way to the meeting point, where the activity ends as well.

Can I Take Photos or Videos During the Cooking Class?

Yes, guests are generally allowed to take photos and videos during the cooking class. However, participants should be respectful and avoid disrupting the class or distracting the hosts and other guests.

The Sum Up

Nana’s Kitchen delivers an unparalleled culinary journey, immersing guests in the rich traditions of Georgian cuisine. Through hands-on participation and gracious hospitality, visitors leave with newfound appreciation for this vibrant culture, along with the skills to recreate the authentic flavors at home. With a perfect rating, this intimate experience is a must for any traveler seeking a truly memorable gastronomic adventure.