Praiano: Cooking Class With Sea View

Praiano’s "Cooking Class With Sea View" promises an intimate culinary adventure on the Amalfi Coast. Led by local chef Sergio Amendola, this hands-on experience accommodates just six participants, ensuring personalized guidance as they create traditional Italian dishes. With stunning views of Positano and Capri from the terrace, it’s an opportunity to take in the flavors and culture of the region. From ingredients to transportation, the class is designed for convenience – but the true delight lies in the…

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Key Points

Hands-on cooking class led by local chef Sergio Amendola in Praiano, offering traditional Italian dishes with stunning views of Positano and Capri.
Class designed for a maximum of 6 participants, ensuring an intimate and personalized experience.
Instruction provided in both Italian and English, suitable for all skill levels.
Class cost starts from $152.33 per person, with a reserve now & pay later option and free cancellation.
Includes hotel pickup and drop-off, welcome drink, and all necessary cooking equipment and ingredients.

You can check availability for your dates here:

Activity Overview

The cooking class in Praiano offers participants the opportunity to learn traditional Italian dishes from local chef Sergio Amendola.

The hands-on experience allows guests to create these recipes themselves. With a maximum of 6 participants, the class provides an intimate setting where attendees can admire the stunning views of Positano and Capri from the terrace.

The duration of the class is 1 day, ensuring ample time to fully immerse in the culinary experience.

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Pricing and Booking

The cost of the cooking class in Praiano starts from $152.33 per person.

The cooking class in Praiano starts at $152.33 per person, offering an intimate setting with instruction in Italian and English.

Travelers can take advantage of the reserve now & pay later option. If plans change, there’s free cancellation up to 24 hours in advance for a full refund.

The class accommodates a maximum of 6 participants, ensuring an intimate setting. Instruction is available in both Italian and English, catering to a diverse audience.

All necessary cooking equipment and ingredients for traditional recipes are included, along with a welcome drink upon arrival.

Transportation with hotel pickup and drop-off is also provided.

Class Details

Instruction for the cooking class is available in both Italian and English, catering to participants from diverse backgrounds.

All necessary cooking equipment and ingredients for the traditional Italian recipes are provided. Guests can look forward to a welcome drink upon arrival as they begin their hands-on culinary experience.

The class is limited to a maximum of 6 participants, ensuring an intimate setting where the chef can offer personalized guidance.

Whether a novice or seasoned cook, everyone will have the opportunity to learn and prepare authentic Italian dishes in the stunning setting of Praiano.

Transportation and Meeting Point

Hotel pickup and drop-off are included for the cooking class, making it convenient for participants.

The meeting point is at the chef’s home in Praiano, a picturesque town along the Amalfi Coast. This allows the class to take place in an authentic, intimate setting with stunning views of Positano and the island of Capri.

Guests simply need to provide their hotel information when booking, and a driver will transport them to and from the cooking class location. This ensures a seamless experience, allowing participants to fully enjoy the culinary adventure.

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Participant Guidelines

Although the cooking class isn’t suitable for vegans, it caters to participants with other dietary restrictions. Guests must inform the chef of any dietary needs in advance.

The class is limited to a maximum of 6 participants, ensuring an intimate setting. Comfortable shoes and a camera are recommended, but pets and smoking aren’t allowed.

Participants will enjoy a welcome drink upon arrival. With stunning views of Positano and Capri from the terrace, this hands-on cooking experience with a local chef promises an unforgettable day learning traditional Italian dishes.

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Preparing for the Class

To make the most of the hands-on cooking class, guests should arrive prepared. Comfortable shoes are a must for moving around the kitchen.

Bring a camera to capture the stunning sea views and the cooking process. Snacks and water are recommended, as the class may work up an appetite.

Guests should inform the chef of any dietary restrictions in advance so accommodations can be made. The class isn’t suitable for vegans. Smoking isn’t allowed.

Dietary restrictions must be disclosed in advance. Vegans cannot be accommodated. Smoking is prohibited during the class.

With a maximum of 6 participants, the intimate setting allows for personalized instruction from the local chef, Sergio Amendola.

Experiencing the Cooking Class

Upon arriving at Chef Sergio Amendola’s home in Praiano, guests are greeted with a refreshing welcome drink.

They then gather around the chef’s spacious kitchen terrace, taking in the stunning views of Positano and Capri.

The hands-on cooking class begins with the chef demonstrating traditional Italian recipes step-by-step.

Participants enthusiastically follow along, chopping, mixing, and sautéing under the chef’s guidance.

The intimate setting allows for personalized attention as the group works together to prepare an authentic multi-course meal.

Lively conversation and laughter fill the air as the class enjoys the fruits of their labor, savoring the delicious dishes.

Reflecting on the Culinary Adventure

How did the participants feel after seeing the culinary adventure? Energized and fulfilled, they’d learned to prepare traditional Italian dishes under the guidance of local chef Sergio Amendola.

The intimate setting, stunning views, and hands-on experience created a memorable day. Participants were proud of their creations and excited to continue exploring the rich flavors of the Amalfi Coast.

The cooking class provided not just a delicious meal, but a deeper connection to the local culture. With newfound cooking skills and appreciation for Italian cuisine, the participants left the class inspired to recreate the recipes at home.

The Sum Up

The "Praiano: Cooking Class With Sea View" offers an immersive culinary experience on the Amalfi Coast. Participants will create traditional Italian dishes under the guidance of a local chef while enjoying breathtaking views. With all the necessary items provided and convenient transportation, it’s a perfect opportunity to indulge in the flavors of the region and leave with cherished memories.