Alghero: Dinner in the Vineyard With Wine

Bask in the enchanting ambiance of Alghero's vineyard as you savor a Sardinian feast and indulge in the region's finest wines, creating an unforgettable experience.

Tucked away in the picturesque region near Alghero, travelers can enjoy a truly unforgettable dining experience. Surrounded by the lush vineyards and under the twinkling stars, guests will savor a farm-to-table Sardinian feast complemented by the region’s finest wines. From delectable appetizers to homemade pasta and expertly grilled meats, this intimate gathering promises to delight the senses and provide a glimpse into the rich wine culture of Sardinia. But the experience doesn’t end there – visitors can also explore the charming winery and vineyards at their own pace, leaving them with memories that’ll linger long after the last sip.

Key Points

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  • An intimate Sardinian feast under the stars, featuring a farm-to-table menu with local dishes and Sardinian wines.
  • Self-guided tours of the winery’s charming cellar and lush vineyards, offering insights into Sardinia’s wine culture and traditions.
  • A 3-hour dining experience with appetizers, first and second course dishes, and desserts, catering to various dietary needs.
  • Conveniently located in the scenic areas of Porto Ferro and Lake Baratz, with easy accessibility.
  • Overall experience highly rated by guests for delicious food, lovely hosts, and excellent value for money.
You can check availability for your dates here:

Experience Overview

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Situated in the picturesque region of Porto Ferro and Lake Baratz in north-western Sardinia, the Dinner in the Vineyard with Wine experience offers a unique opportunity to savor a romantic Sardinian feast under the stars.

Priced at SEK 882 per person, the 3-hour experience features free cancellation up to 24 hours in advance for a full refund and a reserve now & pay later option.

Hosts fluent in Italian, English, and Spanish will greet visitors at the winery entrance, where they can independently explore the charming wine cellar and lush vineyards of a renowned Sardinian winery.

Dining Experience

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Guests can look forward to a romantic Sardinian feast under the stars, as the experience offers farm-to-table dining featuring local dishes.

Guests can look forward to a romantic Sardinian feast under the stars, as the experience offers farm-to-table dining featuring local dishes.

The menu includes an array of appetizers like cured meats, cheeses, olives, and bruschetta.

The first course features ricotta ravioli, homemade pasta, lamb ragu, and vegetable ragout.

The second course offers porcetto, lamb, wild boar, and a mixed grill.

Desserts include seadas, fruit tarts, and Papassini.

The meal is accompanied by water, wine (1 liter for every 4 people), coffee, and liquor.

Vegetarian and dietary alternatives are available.

Appetizers

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The meal kicks off with an array of appetizers, including cured meats, cheeses, olives, and bruschetta. These locally sourced delicacies set the stage for the Sardinian feast to come.

| Appetizer | Description |

| — | — |

| Cured Meats | A selection of prosciutto, salami, and other regional cured specialties |

| Cheeses | An assortment of Sardinian cheeses, such as pecorino and Fiore Sardo |

| Olives | Marinated Ligurian and Sicilian olives |

| Bruschetta | Toasted bread topped with tomatoes, garlic, and basil |

| Vegetables | Fresh, locally grown vegetables, including peppers, eggplant, and zucchini |

These appetizers whet the appetite and provide a flavorful introduction to the meal.

First Course

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After the appetizers, diners indulge in the first course, which features an array of homemade pasta dishes and hearty ragouts.

The menu includes ricotta ravioli, a classic Sardinian pasta dish, as well as other homemade varieties. Alongside the pasta, guests can savor a lamb ragu and a vegetable ragout, showcasing the farm-to-table ethos of the experience.

These robust and flavorful first courses are the perfect prelude to the main event, allowing diners to explore the rich culinary traditions of Sardinia while surrounded by the serene beauty of the vineyard.

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Second Course

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For the second course, diners are treated to a selection of Sardinian meat dishes. These include porcetto, a succulent roast suckling pig, as well as lamb and wild boar.

The meats are grilled to perfection, showcasing their rich, robust flavors. A mixed grill option allows guests to sample a variety of the local specialties.

The dishes are accompanied by seasonal vegetables, expertly prepared to complement the main ingredients. This hearty second course satisfies the palate and warms the soul, providing a genuine taste of Sardinian culinary tradition.

Desserts

Wrapping up the meal, diners round out the experience with a selection of traditional Sardinian desserts.

The menu features indulgent seadas – golden-fried pastries filled with sweet ricotta cheese. Tarts bursting with seasonal local fruits provide a refreshing finish.

And the Papassini, a type of biscuit made with almonds and citrus, offer a delicate sweetness. Accompanied by robust coffee and smooth liquors, these regional desserts complement the wine-filled dinner perfectly.

Satisfying both the palate and the senses, the dessert course leaves guests with lasting memories of this authentic Sardinian feast.

Winery and Vineyard Visit

Guests are invited to independently explore the charming wine cellar and lush vineyards of the winery renowned for its quality wine production in Sardinia. The self-guided tour allows visitors to wander through the estate, learning about the winemaking process and the region’s rich viticultural heritage.

| Feature | Description |

| — | — |

| Winery | Known for excellence in Sardinian wine production |

| Vineyard | Lush, verdant grounds for independent exploration |

| Cellar | Charming space showcasing the winemaking craft |

| Guided Tour | Self-paced discovery of the estate |

| Language Support | Hosts fluent in Italian, English, and Spanish |

The experience provides an authentic peek into Sardinia’s wine culture and traditions.

Accessibility and Reviews

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Where’s this immersive dinner experience set? The dinner in the vineyard takes place in Porto Ferro and Lake Baratz, in north-western Sardinia.

Hosts fluent in Italian, English, and Spanish welcome guests at the winery entrance. Travelers can easily reach the location and explore the charming wine cellar and lush vineyards independently.

Past guests have praised the lovely hosts, delicious meal, and fabulous surroundings, giving the experience an overall rating of 4.6 out of 5 stars. Reviewers also noted excellent value for money, rating it 4.3 out of 5.

This intimate Sardinian feast under the stars is a must for any wine and food lover.

Ask Away

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Is Transportation to the Venue Included in the Price?

No, transportation to the venue is not included in the price. Guests are responsible for arranging their own transportation to the winery where the dinner experience takes place.

Can I Request a Specific Dietary Requirement?

Yes, the experience offers vegetarian and dietary alternatives. According to the information provided, guests can request specific dietary requirements for the farm-to-table dining menu offered as part of the Dinner in the Vineyard experience.

Is There a Dress Code for the Event?

There’s no strict dress code, but guests are encouraged to dress comfortably and casually for the outdoor, farm-to-table dining experience. Shorts, t-shirts, and sandals are appropriate attire as you’ll be exploring the vineyard and winery.

Are There Any Activities Besides the Dinner and Vineyard Tour?

Besides the dinner and vineyard tour, there aren’t any other activities included in this experience. The focus is on the Sardinian feast, wine tasting, and exploring the charming winery and vineyards at one’s own pace.

Can I Purchase Any Wine From the Vineyard After the Event?

Yes, visitors can purchase wine from the vineyard after the dinner event. The experience includes a self-guided tour of the wine cellar and vineyards, allowing guests to explore and purchase their favorite local wines.

Final Words

Alghero’s vineyard dinner promises an unforgettable Sardinian experience. Enjoy a farm-to-table feast, explore the charming winery, and savor the region’s exquisite wines amidst the breathtaking countryside. This intimate gathering offers a chance to learn about the island’s rich wine culture and cherish the beauty of the surrounding landscape. It’s a not-to-be-missed opportunity for a romantic and authentic Sardinian adventure.

You can check availability for your dates here: