Siena: Cooking Class With Cristiana and Mamma Nora

Siena, the historic Tuscan city, beckons travelers to experience its culinary delights. One such opportunity is the cooking class with Cristiana and Mamma Nora, where visitors can enjoy the art of crafting homemade pasta and savory sauces. Priced at $140.90 per person, this 5.5-hour experience promises an authentic taste of Italian cuisine in a charming farmhouse setting. From hands-on cooking to exploring the property’s vegetable gardens and chicken coop, this class offers a chance to uncover the secrets of Tuscan gastronomy. What awaits those who embark on this culinary journey?

Key Points

• 5.5-hour cooking class in a typical Tuscan farmhouse from the early 1900s, priced at $140.90 per person.
• Guests learn to make homemade pasta, a savory sauce, and a famous Italian dessert, with instruction available in English and Italian.
• Informal and familiar setting encourages active participation, and guests enjoy the prepared food accompanied by a glass of wine.
• Optional visits to vegetable gardens and chicken coop enhance the overall experience.
• The class is not suitable for children under 2 years old, and comfortable clothes are recommended.

You can check availability for your dates here:

Overview and Pricing

The cooking class in Siena with Cristiana and Mamma Nora is priced at $140.90 per person and lasts for 5.5 hours.

A 5.5-hour cooking class in Siena with Cristiana and Mamma Nora, priced at $140.90 per person.

Guests can cancel their reservation up to 24 hours in advance for a full refund. The class also offers a "reserve now & pay later" option.

The experience takes place in a typical Tuscan farmhouse from the early 1900s, providing an informal and familiar atmosphere with active participation in cooking.

The class is suitable for adults and instruction is available in English and Italian.

Class Details

During the cooking class, guests will learn to make homemade pasta and a savory sauce.

They’ll discover the secrets of Italian cuisine and prepare a famous Italian dessert.

The experience takes place in a typical Tuscan farmhouse from the early 1900s, creating an informal and familiar atmosphere with active participation in the cooking.

Guests can enjoy the festive atmosphere of the outdoor kitchen during summer.

The class also includes a visit to the vegetable gardens and chicken coop.

Instruction is available in both English and Italian.

Highlights and Experience

While the cooking class takes place in a typical Tuscan farmhouse from the early 1900s, the outdoor kitchen provides a festive atmosphere during the summer months.

Guests can:

1. Enjoy the food they’ve prepared accompanied by a glass of wine.

2. Take an optional visit to the vegetable gardens and chicken coop.

3. Learn from instruction available in both English and Italian.

The informal and familiar setting encourages active participation in the cooking process, allowing guests to discover the secrets of authentic Italian cuisine firsthand.

Included Amenities

The cooking class includes a two-course meal with dessert, as well as bruschettas and wine. All cooking equipment and aprons are provided, so participants can focus on the hands-on cooking experience. There’s also an optional visit to the vegetable gardens and chicken coop on the property.

| Included Amenities | | |

|——————-|–|–|

| Two courses with dessert | Bruschettas and wine | All cooking equipment and aprons provided |

| Optional visit to vegetable gardens | Optional visit to chicken coop | N/A |

The cooking class takes place in a festive atmosphere, with plenty of opportunities to enjoy the fruits of one’s labor alongside a glass of wine.

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Important Information

The cooking class isn’t suitable for children under 2 years old.

The meeting point is Fattoria Renaccino, and visitors must follow the signs to the green gate with eagles.

It’s recommended to wear comfortable clothes during the 5.5-hour class.

The key highlights include:

1. The class takes place in a typical Tuscan farmhouse from the early 1900s, providing an informal and familiar atmosphere.

2. Participants can enjoy the food prepared, accompanied by a glass of wine.

3. An optional visit to the vegetable gardens and chicken coop is available.

The Tuscan Farmhouse Setting

Nestled in the rolling hills of Tuscany, the 1900s-era Fattoria Renaccino provides the quintessential setting for this immersive cooking class.

The rustic farmhouse, with its charming outdoor kitchen, offers a festive atmosphere where guests can prepare traditional Italian dishes. During summer, the class takes advantage of the open-air kitchen, adding to the authentic Tuscan experience.

The informal and familiar environment encourages active participation, allowing guests to fully enjoy the secrets of Italian cuisine.

Whether visiting the vegetable gardens or interacting with the resident chickens, the farmhouse setting enhances the overall cooking class experience.

Discovering the Secrets of Italian Cuisine

Stepping into the charming farmhouse, guests embark on a journey to uncover the secrets of authentic Italian cuisine.

Under the guidance of Cristiana and Mamma Nora, they learn to craft homemade pasta and a savory sauce, unlocking the flavors of traditional Italian cooking.

Under the watchful eye of Cristiana and Mamma Nora, guests master the art of homemade pasta and classic Italian sauces.

The experience offers:

1. Hands-on participation in preparing a famous Italian dessert, revealing the nuances of this beloved treat.

2. Discovering the centuries-old techniques that define the essence of Tuscan cuisine.

3. Enjoying the fruits of their labor alongside a glass of wine in a festive, informal atmosphere.

Active Participation in Cooking

As guests arrive at the charming farmhouse, they’re welcomed to actively participate in the cooking process. Under the guidance of Cristiana and Mamma Nora, participants don aprons and dive into making homemade pasta and a savory sauce.

The informal, familiar atmosphere encourages everyone to get hands-on, learning the secrets of traditional Italian cuisine. Whether kneading dough or stirring pots, guests fully enjoy the cooking experience.

This active involvement creates a festive, lively ambiance as the group collaborates to prepare a delicious meal, complete with a famous Italian dessert and a glass of wine.

Frequently Asked Questions

What Is the Minimum Number of Participants Required?

The cooking class doesn’t mention a minimum number of participants required. It’s likely the class can accommodate a single person, though the pricing and experience may vary for smaller groups compared to larger ones.

Are Vegetarian or Gluten-Free Options Available?

The class provides vegetarian and gluten-free options upon request. Participants should notify the organizers of any dietary requirements when booking to ensure their needs are accommodated during the cooking experience.

Can I Bring My Own Wine or Alcohol?

The cooking class doesn’t allow guests to bring their own wine or alcohol. However, wine is provided during the meal, and participants can enjoy the food they’ve prepared with a glass of wine.

Is There a Dress Code for the Cooking Class?

There’s no strict dress code, but it’s recommended to wear comfortable clothes. The class takes place in a farmhouse, so casual attire that you don’t mind getting a bit dirty is best.

Can I Take the Recipes Home After the Class?

Yes, participants can take the recipes home after the class. The cooking experience includes instruction on how to make the dishes, and the recipes are provided so guests can recreate the meals.

The Sum Up

Discover the secrets of authentic Italian cuisine in Siena’s charming Tuscan farmhouse. Enjoy hands-on cooking with Cristiana and Mamma Nora, crafting homemade pasta and savory sauce. Savor a delightful two-course meal, dessert, bruschettas, and wine while enjoying the festive outdoor kitchen atmosphere. This 5.5-hour experience is priced at $140.90 per person, offering an unforgettable taste of Tuscan culinary traditions.

You can check availability for your dates here: