Turin's Sweet Delights: A Chocolate Walking Tour

Indulge in the rich confectionery heritage of Turin with Turin’s Sweet Delights: A Chocolate Walking Tour. This 2.5-hour experience takes you on a delectable journey, sampling iconic treats like Gianduiotti, Bicerin, and Marron Glace. Discover the craftsmanship behind these local delights as you visit historic cafes and enjoy tastings of pastries and drinks. With flexible booking and a full refund option, this tour promises a sweet escape into Turin’s chocolate-centric world. What secrets await within this confectionery wonderland?

Contents show

Key Points

This chocolate walking tour in Turin explores the city’s rich confectionery traditions, including sampling local pastries, desserts, and iconic treats like gianduiotti and bicerin.
Participants will visit historic cafes and learn about the Piedmont region’s mastery of chocolate-making, with a focus on specialties like marron glace and cremino.
The tour offers an opportunity to experience the smooth, creamy texture and rich flavors of Turin’s signature chocolate and dessert items.
Guests can enjoy a layered bicerin drink, which combines espresso, drinking chocolate, and milk for a comforting and distinct taste experience.
The tour includes a chance to contrast textures with a pinguino, a gelato covered in dark chocolate, and is refundable up to 24 hours in advance.

You can check availability for your dates here:

Tour Overview

The tour is titled "Turin’s Sweet Delights: A Chocolate Walking Tour" and is priced from $75.32 per person.

It lasts 2.5 hours and is offered in English and Italian. The meeting point is Piazza San Carlo, where participants gather in front of the Emanuele Filiberto statue.

The tour features a full refund if canceled up to 24 hours in advance, and customers can reserve their spot without upfront payment.

Highlights include sampling local pastries, desserts, and drinks as the guide shares the secrets, recipes, and legends behind Turin’s confectionery traditions.

Here are more experiences we've reviewed in Turin

Highlights of the Experience

During the tour, participants can sample a delightful array of hot or cold drinks and fresh desserts created by skilled local pastry chefs.

Guests will taste Turinese specialties like the iconic Gianduiotti – ingot-shaped chocolate with Piedmont hazelnuts, cocoa, and sugar. They’ll also try the layered Bicerin drink, made with espresso, drinking chocolate, and whole milk, as well as the candied chestnut delight known as Marron Glace.

Other highlights include the artisan gelato-filled Pinguino covered in dark chocolate and the three-layered Cremino chocolate dessert.

Along the way, they’ll uncover the secrets, recipes, and legends behind Turin’s rich confectionery traditions.

Exploring the Confectionery Traditions of Turin

What distinguishes Turin’s confectionery traditions from others? The city’s location in the heart of the Piedmont region, known for its superior hazelnuts, is a key factor.

Local pastry chefs have perfected classics like gianduiotti, chocolate-hazelnut ingots, and cremino, a three-layered chocolate treat.

Equally iconic is the bicerin, a layered drink of espresso, drinking chocolate, and milk.

On the tour, you’ll explore historic cafes and learn the secrets, recipes, and legends behind these beloved Turinese sweets.

From candied chestnuts to artisanal gelato, the city’s confectionery heritage is a point of great local pride.

Gianduiotti: Piedmont’s Iconic Chocolate Treat

Gianduiotti, Piedmont’s iconic chocolate treat, are ingot-shaped confections crafted with a harmonious blend of Piedmont hazelnuts, cocoa, and sugar. The result is a smooth, creamy texture and rich, nutty flavor that has captivated chocolate lovers worldwide.

These cherished chocolates date back to the early 19th century when a Turin confectioner combined cocoa with local hazelnuts to create a unique and affordable alternative to pure chocolate.

Today, gianduiotti remain a beloved specialty, showcasing the excellence of Piedmont’s confectionery traditions. Their irresistible taste and connection to the region’s heritage make them a must-try for any visitor exploring Turin’s sweet delights.

More Great Tours Nearby

Bicerin: A Layered Turinese Delight

Bicerin, a cherished Turinese delight, is a layered drink that delights the senses. It combines espresso, rich drinking chocolate, and whole milk, creating a decadent and comforting experience.

The distinct layers of this classic beverage are carefully crafted, allowing the flavors to mingle harmoniously. As you sip, the warmth of the espresso, the velvety smoothness of the chocolate, and the creamy milk transport you to the historic cafes of Turin.

Bicerin is a testament to the city’s renowned confectionery traditions, a must-try for any visitor seeking a true taste of Turin.

Into exploring Turin on foot? Check out these other walking experiences we've looked at

Marron Glace: Candied Chestnut Indulgence

Marron Glace, the candied chestnut delicacy, has long been a cherished indulgence in Turin’s confectionery landscape.

This delectable treat features whole chestnuts, carefully preserved in a sweet, glossy syrup. The process of creating Marron Glace is intricate, involving meticulous preparation and slow cooking over several days.

The result is a decadent, melt-in-your-mouth confection that perfectly balances the nutty flavor of the chestnut with the silky, sugary glaze.

On the chocolate walking tour, guests have the opportunity to savor this Turinese specialty, experiencing the rich history and artistry behind this iconic local delicacy.

Pinguino: Artisan Gelato Meets Dark Chocolate

Pinguino, an artisan gelato masterpiece, is a true highlight of the chocolate walking tour in Turin. This decadent treat features rich, creamy gelato coated in a thick layer of dark chocolate. The result is a delightful contrast of temperatures and textures that delights the senses.

| Appearance | Taste |

| — | — |

| Dark chocolate shell | Creamy, flavorful gelato |

| Smooth, glossy finish | Balanced sweetness |

Pinguino is a beloved local confection that showcases Turin’s mastery of chocolate and ice cream. It’s a must-try for any visitor seeking to indulge in the city’s sweet delights.

Cremino: The Three-Layered Chocolate Sensation

While the Pinguino’s contrast of creamy gelato and dark chocolate captivates the senses, the Cremino offers a three-layered decadence that truly delights the palate.

This artful confection features a base of rich chocolate, topped with a light hazelnut or coffee-flavored cream, and finished with a final layer of silky chocolate.

The Cremino’s harmonious blend of textures and flavors creates a sublime chocolate experience.

No wonder it’s considered one of Turin’s signature desserts.

Savor each spoonful and discover why this triple-decker delight has become a beloved part of the city’s confectionery heritage.

Ask Away

Can I Request Any Specific Dietary Accommodations?

You can request dietary accommodations, though it’s best to do so in advance. The tour company will try to accommodate any special dietary needs, such as vegetarian, vegan, or gluten-free options, if notified prior to the tour.

Is the Tour Accessible for Individuals With Mobility Issues?

The tour is not suitable for wheelchair users, as indicated in the details. However, individuals with other mobility issues may be able to participate with advance notice and coordination with the tour operator.

How Often Do the Tour Times Change Throughout the Year?

The tour times generally don’t change much throughout the year. The meeting point and duration remain the same, though the exact schedule may vary slightly based on factors like demand and seasonal availability of certain desserts.

Can I Book the Tour for a Private Group or Party?

Yes, this tour can be booked for private groups or parties. Customers can reach out to the tour provider to inquire about availability and pricing for a private group booking. The tour is adaptable to accommodate special requests.

Is Photography Allowed During the Tour and Tastings?

Photography is generally allowed during the tour and tastings. However, visitors should be mindful not to disrupt the experience or infringe on the privacy of others. It’s best to ask the guide for any specific guidelines before taking photos.

Final Words

Turin’s Sweet Delights: A Chocolate Walking Tour offers a delectable journey through the city’s rich confectionery heritage. Visitors can savor iconic treats like Gianduiotti, Bicerin, and Marron Glace while exploring historic cafes. With tastings of local pastries and drinks, the tour showcases the craftsmanship behind these delights. Reservations are flexible, with a full refund available for cancellations up to 24 hours in advance.