Sardinian Olive Oil Tasting & Picnic Among the Olive Trees

Enjoy the captivating world of Sardinian olive oil. Nestled amidst centuries-old olive groves, this enchanting experience invites you to tour the oldest mill on the island and savor a curated tasting. Delight your palate with a picnic of local delicacies, as you learn about the rich history and family traditions behind Sardinia’s renowned gastronomic heritage. Prepare to be enchanted by the serene natural setting and the depth of flavors that await.

Key Points

1. Experience an immersive 1-hour activity in the scenic Sardinian countryside, exploring the history and production of local olive oil through tastings and a delectable picnic.

2. Visit the oldest olive oil mill in Sardinia, Sa Mola oleificio, and learn about the family’s four generations of traditional extraction methods and the evolution of olive production.

3. Set out on a guided olive oil tasting, exploring the nuances of Sardinian terroir and production techniques, and pair the oils with regional delicacies like breads and cheeses.

4. Enjoy a 7-tasting picnic basket filled with freshly baked Sardinian bread, Pecorino cheese, marinated artichokes, and sun-dried tomatoes, all set amid the tranquil atmosphere of centuries-old olive trees.

5. This activity is available in Italian or English, priced at $75.32 per person, with free cancellation up to 24 hours in advance and no upfront payment required.

You can check availability for your dates here:

Experience Overview

What does this Sardinian olive oil tasting experience entail?

It’s a 1-hour activity limited to 8 participants who can enjoy the experience in Italian or English. The cost is $75.32 per person, with free cancellation up to 24 hours in advance.

Visitors don’t need to pay upfront, as they can reserve their spot and pay later.

The experience takes place in the stunning Sardinian countryside, visiting an ethnographic museum and the oldest olive oil mill on the island.

Explore the Sardinian countryside, visiting an ethnographic museum and the oldest olive oil mill on the island.

Participants will taste flavored oils, try local delicacies during a 7-item picnic, and learn about the olive production process.

Scenic Sardinian Countryside Setting

The picturesque Sardinian countryside sets the stage for this immersive olive oil tasting experience.

Located in the charming village of Escolca, the meeting point at Sa Mola oleificio is surrounded by a stunning landscape of rolling hills and centuries-old olive groves.

Participants will visit the oldest olive oil mill in Sardinia and an ethnographic museum showcasing the heritage of local olive oil production.

This scenic setting provides the perfect backdrop to explore the rich history and traditions of Sardinian olive oil, while enjoying a tranquil picnic among the olive trees.

Visiting the Oldest Olive Oil Mill

Participants begin their olive oil journey by visiting the oldest olive oil mill in Sardinia, the Sa Mola oleificio. This historic site showcases four generations of olive oil producers and their traditional extraction methods.

Travelers tour the ethnographic museum, learning about the olive production chain from harvest to packaging. They’ll discover the evolution of historical processing techniques and gain insights into modern olive oil production.

With their knowledgeable guide, guests enjoy the family’s hospitality and expertise, standing amidst the centuries-old olive trees that have witnessed the family’s legacy.

Olive Oil Tasting With a Guide

After exploring the historic olive oil mill, guests then embark on an immersive olive oil tasting led by a knowledgeable guide.

Guests embark on an immersive olive oil tasting led by a knowledgeable guide after exploring the historic olive oil mill.

The tasting includes:

1. Sampling a variety of locally-produced olive oils, from robust to mild flavors.

2. Discussing the unique terroir and production methods that shape each oil’s distinctive taste profile.

3. Pairing the oils with regional delicacies like local breads and cheeses.

4. Learning the nuances of tasting, evaluating, and appreciating the complexities of Sardinian olive oil.

This interactive experience offers a deeper appreciation for the artistry and heritage behind this celebrated Mediterranean ingredient.

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Flavored Oils and Local Product Pairings

After sampling the robust and mild olive oils, guests then explore a tasting of the farm’s flavored olive oils. These infused oils, made with local ingredients, offer a delightful complement to the core products. The flavors are presented in a structured tasting, pairing each oil with thoughtfully selected regional delicacies.

| Flavored Oil | Paired Item | Tasting Notes |

| — | — | — |

| Lemon | Sardinian Pecorino | Bright citrus notes enhance the creamy cheese |

| Rosemary | Cured Olives | Woodsy herb balances the briny, meaty olives |

| Chili Pepper | Grilled Bread | Subtle heat cuts through the rich, aromatic oil |

| Garlic | Sun-Dried Tomatoes | Pungent garlic elevates the sweet, concentrated tomatoes |

| Thyme | Roasted Almonds | Earthy thyme complements the nutty, toasted almonds |

Delectable 7-Tasting Picnic

A bountiful 7-tasting picnic basket awaits guests, filled with a delightful selection of local delicacies carefully curated to complement the flavors of the olive oils.

The basket includes:

1. Freshly baked Sardinian bread

2. Pecorino cheese aged to perfection

3. Marinated artichoke hearts

4. Sun-dried tomatoes bursting with flavor

Guests can savor each morsel, pairing them with the range of infused olive oils presented during the tasting.

From earthy peppery notes to bright citrus undertones, the picnic provides a harmonious gastronomic experience amidst the centuries-old olive trees.

Insights Into Olive Production History

Immersed in the centuries-old olive groves, the Sardinian olive oil tasting experience offers fascinating insights into the rich history of olive production on the island.

Visitors explore the origins of the four-generation family business, learning about the evolution of traditional extraction methods and modern processing techniques.

The on-site ethnographic museum showcases the tools and equipment used by past generations, providing a deeper appreciation for the time-honored craft.

Through these captivating stories, travelers gain a holistic understanding of how Sardinia’s climate and culture have shaped the production of its acclaimed olive oils.

Exploring Family Hospitality and Knowledge

As visitors arrive at the family-owned oleificio, they’re warmly welcomed by the producers, who are eager to share their extensive knowledge and deep connection to the land.

During the tasting, guests gain insights into:

1. Four generations of olive oil production history

2. Traditional extraction methods and modern processing

3. The importance of sustainability and organic cultivation

4. The role of family hospitality in preserving Sardinian culinary heritage

This intimate experience allows travelers to appreciate the dedication, expertise, and pride that permeate every aspect of the olive oil-making tradition passed down through the generations.

Ask Away

Is Transportation to the Experience Location Provided?

Transportation to the experience location is not provided. Guests are responsible for arranging their own transportation to the meeting point at the olive oil mill in Escolca, Sardinia.

Are There Any Age Restrictions for Participating?

There are no age restrictions for this experience. Children are welcome to participate, though the tour and tasting activities may be more enjoyable for older participants who can fully appreciate the olive oil and local culture.

Can Visitors Purchase Olive Oil and Local Products On-Site?

Yes, visitors can purchase olive oil and other local products on-site. The experience includes a visit to the oldest olive oil mill in Sardinia, where guests can browse and buy the artisanal oils and specialty items.

What Are the Weather Contingency Plans for the Outdoor Picnic?

The outdoor picnic has alternative indoor arrangements in case of inclement weather. The host will communicate the contingency plan to guests in advance to ensure a seamless experience, rain or shine.

Are There Any Restroom Facilities Available at the Olive Oil Mill?

Yes, there are restroom facilities available at the olive oil mill. Participants can use the onsite restrooms during the tasting and picnic experience.

Final Words

Indulge in a delightful olive oil tasting and picnic amidst the centuries-old olive groves of Sardinia. Savor rich local oils, fresh Sardinian bread, and Pecorino cheese as you learn about traditional production methods. This enchanting experience offers a memorable gastronomic adventure in nature’s serene setting, immersing you in the region’s rich culinary heritage.

You can check availability for your dates here: