Giardini Naxos, a picturesque town near Taormina, offers a unique opportunity to master the art of crafting classic Italian desserts. Visitors can enjoy a hands-on Cannoli & Tiramisu Food Class, where they’ll learn to prepare these beloved delicacies using local Sicilian ingredients. With a flexible booking process and expert guidance, this 1.5-hour experience promises to delight the senses and elevate one’s culinary prowess. Intrigued? Dive deeper into the details to discover why this class is a must-try for foodies.
Key Points
- A 1.5-hour hands-on cooking class in Giardini Naxos, Taormina, focusing on making authentic Sicilian cannoli and tiramisu with local ingredients.
- Priced at $75.32 per person, with a "reserve now & pay later" option and free cancellation up to 24 hours in advance.
- Participants will learn traditional techniques and secrets to crafting delicate cannoli shells, creamy ricotta filling, and layered tiramisu.
- The class includes tasting artisanal sweet creams from regional producers and gaining skills to recreate the desserts at home.
- The booking process is flexible, allowing participants to select their desired date and time without any upfront payment.
Activity Overview
The activity overview includes a Cannoli & Tiramisu Food Class located in Giardini Naxos, Taormina.
Priced at $75.32 per person, the 1.5-hour class allows participants to learn how to make classic Italian desserts from a local.
Free cancellation up to 24 hours in advance is available for a full refund, and a "reserve now & pay later" option is offered.
The class covers the preparation of Sicilian cannoli and tiramisu, teaching traditional techniques and showcasing local ingredients and producers.
Discover the secrets of classic Sicilian desserts through traditional techniques and local ingredients.
The meeting point is inside the Melanina Sicilian Experience showroom, and availability for starting times can be checked during the booking process.
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Experience Highlights
Participants can expect a hands-on learning experience where they’ll discover local history, legends, and culture.
The class focuses on:
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Learning to make authentic Sicilian cannoli and tiramisu from a local expert
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Engaging in traditional cooking techniques and exploring the history behind the desserts
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Tasting artisanal sweet creams from small producers in the region
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Discovering the importance of using quality, fresh ingredients
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Gaining skills to recreate these beloved Italian desserts at home for friends and family.
Sicilian Cannoli
Sicilian cannoli are a quintessential Italian pastry, and learning to prepare them from scratch is a highlight of this culinary experience.
Participants will discover the art of crafting the delicate, crispy shell and the rich, creamy filling. They’ll learn the secrets to whipping up a soft, smooth ricotta cream and artfully assembling the cannoli, adorning them with pistachio crumbs, chocolate, cherries, and candied orange.
Through hands-on preparation and expert guidance, guests will gain an appreciation for the traditions and techniques that make these iconic Sicilian treats so beloved worldwide.
Tiramisu
While tiramisu is renowned for its delicate layers of espresso-soaked ladyfingers and creamy mascarpone, uncovering the secrets behind this iconic Italian dessert is the true highlight of the experience.
Participants will learn the proper techniques for:
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Whipping mascarpone cheese into a light and airy texture
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Infusing lady fingers with a rich coffee syrup
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Layering the ingredients for a balanced flavor profile
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Dusting the top with a fine layer of cocoa powder
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Chilling the tiramisu properly to allow the flavors to meld.
Mastering these steps ensures a truly authentic tiramisu to share with friends and family.
More Great Tours NearbyMeeting Point
The meeting point for the Cannoli & Tiramisu Food Class is inside the Melanina Sicilian Experience showroom. This is the designated location where guests will gather to begin the 1.5-hour culinary experience.
Visitors should arrive at the showroom, which showcases authentic Sicilian products, at the scheduled start time. The class instructor, a local expert, will be there to greet participants and provide an overview of the activities.
Guests can check availability and confirm starting times during the reservation process. This convenient meeting spot ensures a smooth start to the hands-on dessert-making class.
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Booking Information
How flexible is the booking process for the Cannoli & Tiramisu Food Class?
The booking is extremely flexible, with no upfront payment required. You can select the participants and date during the reservation process.
The booking is extremely flexible, with no upfront payment required. You can select the participants and date during the reservation process.
Additionally:
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Flexible booking options allow you to easily plan your class
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No need to pay in advance – reserve now and pay later
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Select the number of participants that suits your group
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Choose the starting time that best fits your schedule
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Free cancellation up to 24 hours before the class for a full refund
This hassle-free booking process makes it simple to secure your spot in the authentic Sicilian dessert class.
Hands-On Cooking Experience
In the Cannoli & Tiramisu Food Class, you will enjoy the hands-on experience of crafting these beloved Italian desserts. Led by a local expert, guests will learn the traditional techniques for preparing Sicilian cannoli and classic tiramisu. The interactive session covers every step, from mixing the ricotta filling to assembling the layered tiramisu. Participants will also discover the cultural history and legends behind these iconic sweets. By the end, they’ll leave with the knowledge and confidence to recreate these desserts at home, delighting family and friends.
| Step | Cannoli | Tiramisu |
| — | — | — |
| 1 | Prepare the ricotta filling | Whip the mascarpone cream |
| 2 | Assemble the cannoli shells | Soak ladyfingers in coffee |
| 3 | Decorate with pistachio, chocolate, cherries | Layer the mascarpone and soaked ladyfingers |
| 4 | – | Dust with cocoa powder |
| 5 | – | Chill before serving |
Local Culture and Traditions
Participants can expect to learn about the rich cultural heritage and age-old culinary traditions that have shaped the iconic Sicilian desserts showcased in this class.
From exploring the legendary origins of cannoli to uncovering the intriguing story behind tiramisu, this experience offers a unique window into Sicily’s vibrant gastronomic landscape.
You’ll discover:
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The history and significance of cannoli in Sicilian celebrations
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The influence of regional ingredients like Bronte pistachios and citrus
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Traditional preparation methods passed down through generations
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The role of coffee and cocoa in the evolution of tiramisu
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Insights into Sicilian culinary pride and artisanal production
Ask Away
What Is the Dress Code for the Cooking Class?
The cooking class has a casual, relaxed dress code. Participants should wear comfortable, practical clothing that they don’t mind getting a bit messy during the hands-on dessert making activities.
Can Dietary Restrictions Be Accommodated?
Yes, the cooking class can accommodate dietary restrictions. Just let the organizers know about any allergies or dietary needs when booking, and they’ll do their best to provide suitable alternatives for the desserts.
Is There a Minimum or Maximum Group Size?
The class doesn’t have a minimum or maximum group size. It’s tailored to individual needs, so solo travelers or larger groups can all participate. Participants can book the class flexibly with no upfront payment required.
Are the Cooking Tools and Ingredients Provided?
The cooking tools and ingredients are provided for the class. Participants don’t need to bring anything – just come ready to learn and have fun making authentic Italian desserts with a local expert.
Can Participants Take Home the Desserts They Make?
Participants can take home the cannoli and tiramisu they make during the class. The desserts are theirs to enjoy after the session, allowing them to share the authentic Italian treats with friends and family.
Final Words
This hands-on food class in Giardini Naxos, Taormina, is a delightful way to learn about the art of making authentic Sicilian cannoli and tiramisu. Priced at $75.32 per person, the 1.5-hour session allows you to learn from an expert and savor the rich traditions of Sicilian cuisine. With flexible booking options and free cancellation, it’s a practical and enjoyable culinary experience.
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