Amalfi Coast: Make Tagliatelle and Mozzarella in a Farm

Nestled along the stunning Amalfi Coast, a unique culinary experience awaits those eager to learn traditional Italian cooking. Participants can enjoy the art of making fresh tagliatelle and mozzarella at the historic Acampora family farm. Under Chef Giovanni‘s expert guidance, they’ll not only create delicious dishes but also enjoy the farm’s picturesque surroundings. Curious about the flavors and techniques that define this hands-on class?

Key Points

• Experience hands-on cooking by making tagliatelle and mozzarella at a historic farmhouse on the Amalfi Coast.
• Enjoy guidance from Chef Giovanni, who teaches traditional techniques using farm-sourced ingredients.
• Explore the scenic surroundings and lush gardens while learning about the region’s culinary heritage.
• Participate in sauce preparation for a complete understanding of Italian cooking.
• Flexible booking with free cancellation up to 24 hours and no upfront payment required.

You can check availability for your dates here:

Experience Overview

When travelers seek an authentic taste of Italian culture, they often find themselves embracing the Amalfi Coast cooking experience.

Nestled in a picturesque farmhouse overlooking the stunning coast, participants dive into a 1.5-hour session where they learn to make tagliatelle and mozzarella.

In a charming farmhouse with breathtaking views, learn about a 1.5-hour cooking session to master tagliatelle and mozzarella.

For just $60.04 per person, it offers an unforgettable culinary adventure with the flexibility of free cancellation up to 24 hours before the event.

Travelers can reserve their spot without upfront payment, making it easy to plan.

This experience not only highlights traditional cooking but also provides breathtaking views, enriching the journey through Italy’s vibrant heritage.

Culinary Experience

While seeing the culinary traditions of the Amalfi Coast, participants learn to craft fresh pasta, including tagliatelle and ravioli, using time-honored recipes.

Under the guidance of chef Giovanni, who speaks both English and Italian, they explore the art of pasta-making with ingredients sourced directly from the farm’s gardens.

The experience also includes sauce preparation, ensuring a complete understanding of traditional Italian cooking.

As they roll and shape the dough, participants gain practical skills and insights into the region’s rich culinary heritage, making this hands-on experience both educational and delightful for foodies.

Farm and Scenic Visit

Nestled in the heart of the Amalfi Coast, the historic farm offers not just a culinary adventure but also breathtaking views that captivate all who visit.

This scenic spot, cared for by the Acampora family for generations, serves as a tranquil escape.

Visitors can expect:

• Stunning vistas of the Gulf of Salerno

• A glimpse into the farm’s rich history

• Inspiration drawn from famous poets

• A chance to wander through lush gardens

• An authentic Italian atmosphere

This delightful visit combines culture and nature, making it a perfect prelude to the culinary experience that awaits.

Food and Beverage

After soaking in the stunning views and rich history of the farm, guests will enjoy a delightful culinary experience focused on traditional Italian food and beverage.

They’ll learn to make fresh mozzarella from cow milk, savoring its creamy texture while appreciating its artisanal origins. The farm’s homemade wine complements the meal perfectly, crafted from grapes grown on-site.

Guests also enjoy tasting organic products prepared during the cooking class, showcasing the farm’s commitment to fresh, local ingredients.

This immersive experience not only highlights Italian culinary traditions but also fosters a deeper connection to the region’s rich agricultural heritage.

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Learning From Chef Giovanni

Guests will find themselves guided by Chef Giovanni, a passionate culinary expert fluent in both English and Italian, as they embark on a hands-on cooking adventure.

He shares his extensive knowledge in a warm, engaging manner, ensuring everyone feels confident.

Participants can expect to:

• Learn traditional pasta-making techniques, including tagliatelle and ravioli

• Work with fresh, farm-sourced ingredients

• Discover the art of sauce preparation

• Experience the joy of crafting mozzarella from cow milk

• Enjoy the breathtaking views of the Amalfi Coast during the process

Chef Giovanni’s expertise transforms a simple cooking class into a memorable culinary journey.

The Historic Acampora Family Farm

While the stunning views of the southern Amalfi Coast captivate visitors, the historic Acampora family farm offers a rich culinary heritage that dates back centuries.

Nestled among breathtaking landscapes, this farm has been lovingly maintained by the Acampora family, who’ve cultivated its gardens and vineyards for generations.

Guests have the chance to explore this picturesque setting, inspired by poets like Salvatore Di Giacomo.

As they learn to make tagliatelle and mozzarella, you will appreciate the farm’s commitment to organic ingredients and traditional recipes, creating a memorable experience that connects them to the region’s vibrant culinary history.

Booking and Cancellation Information

When planning a memorable culinary adventure on the Amalfi Coast, booking your experience is straightforward and flexible. Guests can enjoy the following benefits:

• Free cancellation: Cancel up to 24 hours in advance for a full refund.

• Reserve now & pay later: Secure your spot without any upfront payment.

• Check availability: Look for various starting times to fit your schedule.

• Food restrictions: Inform the farm about any dietary needs during booking.

• Pickup and drop-off: Convenient transport options make your trip hassle-free.

With these options, planning your cooking class becomes both easy and enjoyable.

Additional Services and Considerations

To enhance the culinary experience on the Amalfi Coast, participants can take advantage of several additional services and considerations that make their visit even more enjoyable.

For those needing transportation, pickup and drop-off services are available, ensuring convenient access to the farm. Guests should inform the organizers of any food restrictions during booking to tailor the experience appropriately.

Plus, participants can reserve their spot without upfront payment, making planning hassle-free.

Reserve your spot effortlessly with no upfront payment, ensuring a stress-free planning experience for your culinary adventure.

With breathtaking views and the chance to taste organic products alongside homemade wine, this unforgettable culinary journey offers both practicality and pleasure for all who partake.

Since Your Asked

Is the Cooking Class Suitable for Beginners?

The cooking class is perfect for beginners. Chef Giovanni provides clear instructions, ensuring everyone learns to make tagliatelle and mozzarella, regardless of skill level. Participants can enjoy the experience without feeling overwhelmed or intimidated.

What Should I Wear for the Cooking Class?

For the cooking class, she should wear comfortable clothes and closed-toe shoes. An apron’s a great idea to protect her outfit, while bringing a light jacket might help, especially if the weather’s cooler.

Are There Vegetarian or Vegan Options Available?

He asked about vegetarian and vegan options. The farm offers fresh ingredients, allowing for adaptations to traditional recipes. Guests can enjoy flavorful dishes while learning, ensuring everyone can participate in the culinary experience.

Can Children Participate in the Cooking Class?

Children can definitely participate in the cooking class. The experience is designed to be family-friendly, allowing kids to engage with the cooking process while learning valuable culinary skills alongside their parents or guardians.

Is There a Maximum Number of Participants Allowed?

The experience allows a maximum of twelve participants, ensuring a personalized and engaging cooking class. This intimate setting encourages interaction and hands-on learning, making it enjoyable for everyone involved in the culinary adventure.

The Last Word

Joining a cooking session at the Acampora family’s historic farmhouse offers a unique way to take in the Amalfi Coast’s culinary heritage. Participants not only learn to craft tagliatelle and mozzarella under Chef Giovanni’s expert guidance but also enjoy the stunning surroundings and fresh farm ingredients. With flexible booking options, this hands-on experience is perfect for anyone looking to combine cooking, culture, and breathtaking views. It’s a delightful adventure that promises to inspire both the palate and the spirit.

You can check availability for your dates here: