Amalfi Coast: Make Fresh Pasta, Mozzarella, & Tiramisù

Enjoy the rich culinary traditions of the Amalfi Coast. Join an interactive cooking class led by the Acampora family’s talented Chef Valentino, where you’ll master the art of crafting fresh pasta, mozzarella, and the beloved Italian dessert, tiramisù. As you sip organic wines and enjoy your creations in a picturesque farmhouse setting, you’ll gain a deeper appreciation for the region’s gastronomic heritage. Prepare to be captivated by the flavors and the breathtaking views – this experience promises to leave a lasting impression.

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Key Points

Learn to make authentic Italian specialties like fresh pasta, mozzarella, and tiramisu during a 3-hour cooking class in Pianillo on the Amalfi Coast.
Immerse in the charming ambiance of an Amalfi farmhouse and explore the property to appreciate the culinary traditions of the Acampora family.
Enjoy hands-on instruction from Chef Valentino, renowned for his enthusiasm and expertise in traditional Italian cooking techniques.
Complement the culinary experience with an organic wine tasting featuring local varieties like Lacryma Christi, Aglianico, and Fiano.
Explore the farm’s olive groves, dairy barn, and private vegetable garden to gain a deeper understanding of the property’s sustainability and produce.

You can check availability for your dates here:

Activity Overview

The article provides an overview of a cooking class experience located in Pianillo on the Amalfi Coast.

Visitors can learn to make fresh pasta, mozzarella, and tiramisu over a 3-hour session. Priced from $49 to $85.96 per person, the class offers free cancellation up to 24 hours in advance and a reserve now, pay later option.

The experience features an authentic Amalfi farmhouse setting with stunning Gulf of Salerno views. Guests will receive hands-on instruction from the Acampora family chef, taste organic wine, and explore the farm’s history.

Looking for more options in Pianillo? We've reviewed plenty of other experiences.

Experiencing the Authentic Amalfi Farmhouse

Stepping into the authentic Amalfi farmhouse, visitors are immediately struck by its charming ambiance and the breathtaking vistas of the Gulf of Salerno that lie beyond.

Stepping into the authentic Amalfi farmhouse, visitors are immediately struck by its charming ambiance and the breathtaking vistas of the Gulf of Salerno that lie beyond.

The hands-on cooking class takes place in this idyllic setting, where the Acampora family shares their culinary traditions.

Participants can:

Explore the farm and learn about its history.
Taste organic wines as part of the experience.
Enjoy a meal prepared with the freshly made mozzarella, pasta, and tiramisu at the end of the class.

The opportunity to immerse oneself in the Amalfi lifestyle and culinary culture makes this cooking class a truly memorable experience.

Instruction by the Acampora Family Chef

Under the guidance of the Acampora family chef, Valentino, participants dive headfirst into an immersive culinary experience. Valentino’s infectious enthusiasm and deep-rooted knowledge of Amalfi’s culinary traditions captivate the class. Using time-honored recipes passed down through generations, he expertly demonstrates the art of crafting mozzarella, fresh pasta, and the iconic tiramisu. Guests actively participate, kneading dough, pulling and shaping cheese, and assembling the layered dessert. The hands-on approach allows them to appreciate the nuances and techniques required to create these beloved Italian specialties.

| Technique | Description |

| — | — |

| Mozzarella Making | Guests learn to transform genuine cow’s milk into silky, pliable mozzarella. |

| Pasta Making | Participants follow a traditional family recipe to make fresh, handmade pasta. |

| Tiramisu Assembly | Nonna Maria’s time-honored tiramisu recipe is meticulously recreated step-by-step. |

Hands-on Pasta, Mozzarella, and Tiramisu Making

After donning aprons, guests eagerly gather around the kitchen counter to begin their hands-on culinary adventure.

Under the guidance of the Acampora family chef, participants embark on a delightful journey of creating fresh pasta, mozzarella, and tiramisu. The class follows a structured format:

Guests learn the art of making authentic tiramisu using Nonna Maria’s treasured recipe.
They then dive into the process of transforming genuine milk into creamy, handcrafted mozzarella.
Finally, the group masters the technique of shaping and cutting fresh pasta, following a generations-old family tradition.

Throughout the experience, guests enjoy the charm and heritage of the Amalfi farmhouse setting.

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Organic Wine Tasting

What better way to complement the culinary delights than with an organic wine tasting? As you savor the flavors of the homemade tiramisu, mozzarella, and fresh pasta, you’ll have the opportunity to sample the farm’s own organic wines. The tasting includes three varieties, each with its unique character and pairing suggestions.

| Wine | Tasting Notes | Pairings |

| — | — | — |

| Lacryma Christi | Vibrant, with notes of citrus and minerality | Seafood, salads, grilled fish |

| Aglianico | Rich, full-bodied, with hints of dark fruit | Red meats, aged cheeses, pasta dishes |

| Fiano | Crisp, with aromas of stone fruit and honeysuckle | Appetizers, light pasta, white meats |

The organic wine tasting adds a delightful touch to the authentic Amalfi experience, elevating the senses and creating lasting memories.

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Exploring the Farm and Its History

The cooking class experience extends beyond the kitchen, inviting guests to explore the historic Acampora family farm.

After mastering the culinary techniques, visitors can venture outdoors and learn about the farm’s rich heritage.

Highlights include:

A guided tour of the olive groves, where ancient trees produce the high-quality oil used in the cooking class.
A visit to the dairy barn, where guests can observe the milking process and the cheesemaking techniques that create the fresh mozzarella.
An opportunity to stroll through the family’s private vegetable garden, filled with the organic produce that flavors the dishes.

Customer Feedback

Guests who’ve experienced the Amalfi Coast cooking class consistently rave about the friendly and knowledgeable instruction provided by Valentino, the Acampora family chef.

The class has earned an impressive overall rating of 5 out of 5 stars based on 237 reviews. Guests have mentioned the class as a favorite excursion, especially for honeymooners, and have enjoyed the charm of the hosting family and the overall experience.

The cooking class is praised for its authentic Amalfi farmhouse setting, the opportunity to explore the farm, and the included organic wine tasting.

Additional Details

Plus, the Amalfi Coast cooking class offers private group options for those interested in a more personalized experience.

Whether you’re planning a team-building activity, a special celebration, or a family gathering, the private group option allows you to customize the class to suit your needs.

The private group option allows you to customize the Amalfi Coast cooking class to suit your team-building, celebration, or family gathering needs.

The instruction is provided in both English and Italian, ensuring clear communication throughout the experience.

If you have any dietary restrictions, be sure to communicate them when booking to ensure accommodations.

At the end of the class, participants can enjoy a delicious meal featuring the dishes they’ve prepared.

Private group options available
Instruction in English and Italian
Accommodate food restrictions upon request

Frequently Asked Questions

Is There a Minimum Age Requirement for Participants?

The activity doesn’t specify a minimum age requirement. However, it’s likely suitable for ages 12 and up, as the hands-on pasta and mozzarella making may require some dexterity. Younger children could potentially participate with adult supervision.

Can the Class Accommodate Dietary Restrictions or Allergies?

The class can accommodate dietary restrictions and allergies, but participants should communicate these at the time of booking. The staff is happy to work with guests to ensure they have an enjoyable and safe culinary experience.

Is Transportation to the Farmhouse Location Included in the Price?

Transportation to the farmhouse location is not included in the price. Guests are responsible for making their own way to the class venue. However, the host can provide directions and guidance to help guests get there easily.

What Is the Cancellation Policy for Booking Changes?

The cancellation policy offers free cancellation up to 24 hours in advance, allowing flexibility for booking changes. Customers can also take advantage of the reserve now & pay later option.

Are There Any Discounts or Packages Available for Larger Groups?

Yes, private group options are available with potential discounts. Larger groups may be able to negotiate better rates per person. It’s best to inquire about group pricing when booking to see what special offers are available.

The Sum Up

Enjoy the flavors of the Amalfi Coast by learning to craft Italian classics like fresh pasta, mozzarella, and tiramisu. Under the guidance of the Acampora family’s enthusiastic chef, you’ll not only master traditional techniques but also enjoy an organic wine tasting and a delicious meal in a charming farmhouse setting. This hands-on experience promises an unforgettable taste of authentic Amalfi culinary culture.

You can check availability for your dates here: