Balsamic Vinegar Tasting & Cellar Tour Near Parma & Reggio

Balsamic vinegar is a time-honored tradition in the Parma and Reggio regions of Italy. Visitors can now experience this rich heritage firsthand with a guided tour of a family-owned vineyard. During this one-hour excursion, they’ll discover the 130-year-old craftsmanship behind the prized DOP balsamic vinegars. The highlight? Tasting three distinct varieties paired with Parmesan cheese, all while soaking in the stunning countryside vistas. But there’s more to this experience than meets the eye…

Key Points

• A 1-hour guided tour exploring a 130-year-old family-owned vineyard and tasting traditional DOP balsamic vinegars, priced at $20.75 per person.
• Highlights include a 30-minute vineyard tour, 30-minute tasting of three balsamic vinegars, and a self-guided vineyard walk.
• The tour provides insights into the slow aging process of balsamic vinegar in oak, chestnut, and cherry barrels over 12 to 25 years.
• Visitors can learn about the region’s culinary heritage and appreciate the depth and balance of the certified DOP balsamic vinegars.
• The tour includes a visit to the Acetaia, where traditional balsamic vinegar is crafted, and access to the on-site Wine Museum.

You can check availability for your dates here:

Tour Overview

The tour offers an enriching experience, allowing visitors to explore the vineyards and indulge in a tasting of traditional DOP balsamic vinegars.

Priced at $20.75 per person, the 1-hour guided tour takes guests through the Tenuta Medici Ermete estate. A live English-speaking guide leads the way, providing insight into the 130-year-old tradition of balsamic vinegar production.

Guests can cancel up to 24 hours in advance for a full refund, and a "reserve now, pay later" option is available.

The tour covers a vineyard tour, tasting, and a self-guided vineyard walk, providing a comprehensive immersion in the world of balsamic vinegar.

Itinerary Highlights

As part of the Balsamic Vinegar Tasting & Cellar Tour, guests can look forward to a guided vineyard tour lasting 30 minutes.

This is followed by a 30-minute tasting of three traditional DOP balsamic vinegars, accompanied by Parmesan cheese.

The tour also includes a self-guided vineyard walk.

The main highlight is a visit to the Acetaia, where the Balsamic Vinegar Tradizionale di Reggio Emilia DOP is crafted using traditional methods that have been passed down for over 130 years.

Balsamic Vinegar Production

Over 130 years of tradition and craftsmanship go into the production of the balsamic vinegars showcased on this tour, dating back to 1890.

The family-owned vineyard spans over 80 hectares, focused on sustainable and organic practices.

The aging process involves slow maturation of trebbiano grape must in wooden barrels, ranging from 12 to 25 years.

Oak, chestnut, and cherry barrels contribute unique flavors to the final product.

This dedication to the craft results in certified DOP balsamic vinegars, showcasing the depth and balance of these aged delicacies.

Tasting Experience

Guided by an expert, visitors embark on a tasting journey that showcases three distinct traditional balsamic vinegars.

The focus is on the perfect balance of sweet and sour flavors, as well as the depth and complexity of the aged varieties. Each vinegar is certified DOP, ensuring the highest quality and dedication to the craft.

Visitors learn how the slow aging process in oak, chestnut, and cherry barrels contributes to the unique flavor profiles.

The tasting experience provides a deeper appreciation for the rich culinary heritage of the region and the artistry behind crafting these exceptional balsamic vinegars.

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Additional Attractions

Beyond the balsamic vinegar tasting, the tour offers additional attractions that enhance the overall experience.

Visitors can explore the on-site Wine Museum, which features vintage tools and equipment from the rich winemaking history of the region.

The scenic countryside of Reggio Emilia, with its rolling hills and picturesque vineyards, reflects the area’s culinary heritage.

The rolling hills and picturesque vineyards of Reggio Emilia reflect the region’s rich culinary heritage.

While the tour is generally accessible, wheelchair users can only access the first part of the visit.

Customer reviews highlight the unique experience and enthusiasm for the balsamic vinegar, with an overall rating of 4.3 out of 5 based on 3 reviews.

Customer Reviews

Customers have praised the unique experience and enthusiasm for the balsamic vinegar offered on this tour.

Reviews highlight several aspects that make this tour stand out:

1. The guided tasting of three distinct traditional balsamic vinegars, showcasing the depth of flavor profiles.

2. The engaging, knowledgeable tour guide who provides insights into the long history and craftsmanship behind the balsamic vinegar production.

3. The scenic countryside setting, which reflects the rich culinary heritage of the Reggio Emilia region.

4. The overall value, with customers noting the reasonable price point for the quality of the experience.

Booking and Cancellation

Reserving the Balsamic Vinegar Tasting & Cellar Tour is a simple process.

Customers can conveniently reserve their spot online and select the ‘Reserve now & pay later’ option. This allows them to secure their tour without immediate payment. The tour can be booked directly through the provider’s website.

Customers can conveniently reserve their spot online and select the ‘Reserve now & pay later’ option, securing their tour without immediate payment.

Cancellations are easy too – customers can receive a full refund if they cancel up to 24 hours in advance. This flexible policy ensures guests can adjust their plans without penalty.

With a reservation system and straightforward cancellation terms, booking the Balsamic Vinegar Tasting & Cellar Tour is hassle-free.

Getting There

The Tenuta Medici Ermete, where the Balsamic Vinegar Tasting & Cellar Tour takes place, is situated just a short drive from the historic cities of Parma and Reggio Emilia.

Getting there is easy:

1. By Car: The estate is located approximately 15 minutes from both Parma and Reggio Emilia, making it accessible by private vehicle.

2. By Train: Visitors can take a train to either Parma or Reggio Emilia and then utilize local transportation to reach the estate.

3. By Tour: Many organized tours depart from Parma and Reggio Emilia, offering a convenient way to visit the estate.

4. Directions: Clear signage and GPS guidance make it straightforward to locate the Tenuta Medici Ermete.

Common Questions

Can I Bring Home a Bottle of Balsamic Vinegar?

Yes, you can purchase a bottle of balsamic vinegar to take home after the tasting experience. The tour includes an opportunity to buy the traditional DOP vinegars featured during the guided tasting.

Is It Possible to Taste More Than 3 Vinegars?

The tour offers a tasting of 3 traditional DOP balsamic vinegars. It’s not clear if additional vinegars can be tasted, as the details aren’t provided. Guests should inquire with the tour operator if they’d like to sample more than the standard 3 vinegars.

Are There Any Dietary Restrictions for the Tasting?

The tour does not mention any dietary restrictions for the balsamic vinegar tasting. Visitors can sample 3 traditional DOP vinegars without any special dietary requirements. The experience focuses on showcasing the flavors and aging process of the balsamic vinegars.

Can I Purchase Additional Products On-Site?

Yes, visitors can purchase additional products on-site, including bottles of the tasted balsamic vinegars and other specialty items. The tour provides an opportunity to explore and take home the artisanal flavors experienced during the tasting.

Are There Any Discounts Available for Larger Groups?

Yes, the tour offers group discounts. According to the details, for larger groups, there’s a discounted rate available. It’s best to inquire about the specific group pricing when making the reservation.

The Sum Up

Discover the age-old craftsmanship of balsamic vinegar production on this guided tour. Explore a family-owned vineyard, savor the flavors of three distinct DOP vinegars, and learn about the stunning Italian countryside. At just $20.75 per person, it’s an informative and delightful experience you won’t want to miss. Book your tour today and uncover the rich tradition of this iconic Italian delicacy.

You can check availability for your dates here: