Oleoalmanzora’s guided tour of olive groves and EVOO facilities promises an immersive experience for travelers. Beginning with a stroll through the olive grove, the 1.5-hour journey provides valuable insights into the production of extra virgin olive oil. Visitors can expect a delightful tasting session featuring unique flavors. Whether you’re a seasoned olive oil enthusiast or simply curious, this 5-star rated tour offers an educational and enjoyable experience. What secrets about olive oil production will be uncovered?

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Key Points

The 1.5-hour guided tour offers an in-depth exploration of olive harvesting, EVOO production, and a tasting session.
Pricing starts at $17.47 per person with free cancellation up to 24 hours in advance.
The tour includes a visit to the olive grove, EVOO facilities, and an on-site shop for shopping.
Customers have given the tour a 5-star rating, praising the guide’s knowledge and the tasting session.
The tour is suitable for diverse travelers, with wheelchair accessibility and pet-friendly policies.

You can check availability for your dates here:

Tour Overview and Pricing

The guided tour of olive groves and EVOO (Extra Virgin Olive Oil) facilities in Pulpí lasts for 1.5 hours and is priced from $17.47 per person.

Travelers can take advantage of free cancellation up to 24 hours in advance for a full refund. There’s also a "reserve now & pay later" option available.

The tour explores the olive harvesting and EVOO production process, including a visit to the olive grove, EVOO facilities, and a tasting session.

Comfortable shoes are recommended, and pets are welcome with prior notice.

Itinerary Details

The tour begins at the Aceite de Oliva Virgen Extra Oleoalmanzora AOVE location.

The itinerary includes:

A 25-minute guided tour of the olive grove, where visitors can explore the olive harvesting process.
A 25-minute visit to the EVOO facilities, providing insights into the production of high-quality extra virgin olive oil.
A 20-minute food tasting session, allowing guests to sample a variety of EVOOs and flavored olive oils, such as garlic, lemon, and rosemary.

The tour concludes with 20 minutes of free time for shopping at the on-site store.

Tour Highlights

Explore the olive harvesting and EVOO production process during the tour. Discover the history of the olive tree and learn about proper olive storage at home. Treat your senses to a tasting of high-quality EVOOs and flavored olive oils, including garlic, lemon, rosemary, black truffle, and chili.

| Olive Oil Tasting Offerings | |

| — | — |

| Extra Virgin Olive Oil | ✓ |

| Garlic Infused Olive Oil | ✓ |

| Lemon Infused Olive Oil | ✓ |

| Rosemary Infused Olive Oil | ✓ |

| Black Truffle Infused Olive Oil | ✓ |

Facilities Access and Amenities

Visitors have access to the olive grove, EVOO cellar, tasting room, and bottling room during the tour.

The tour provides access to the olive grove, EVOO cellar, tasting room, and bottling room for visitors.

The facilities are wheelchair accessible, making the experience inclusive. Comfortable shoes are recommended for exploring the olive grove.

Plus, the tour allows visitors to bring their pets, as long as they provide prior notice.

The key amenities include:

Wheelchair-friendly facilities
Comfortable shoe recommendation for the olive grove
Pet-friendly policy with advance notice

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Customer Feedback and Reviews

Based on the 5-star rating from 8 customer reviews, visitors have provided overwhelmingly positive feedback about the guided tour. Reviewers praised the guide’s deep knowledge and enthusiasm, which enhanced the overall experience. The tasting session, in particular, was highlighted as a tour highlight, with customers appreciating the opportunity to sample a variety of high-quality EVOOs and flavored olive oils. The tour appealed to diverse travelers, including couples, families, and solo adventurers, showcasing its broad appeal.

| Customer Ratings | Number of Reviews |

|——————|——————–|

| 5 stars | 8 |

| 4 stars | 0 |

| 3 stars | 0 |

| 2 stars | 0 |

The History of Olive Trees

Though the olive tree has been cultivated for millennia, its origins can be traced back thousands of years to the Mediterranean region.

Ancient civilizations, such as the Greeks and Romans, revered the olive tree for its versatility, with its oil used for cooking, religious rituals, and as a fuel source.

The olive tree’s longevity is also noteworthy, with some specimens living over 1,000 years.

The history of the olive tree includes:

Olive cultivation in the Mediterranean basin dating back to 6000 BC
Olive oil’s significance in ancient Greek and Roman cultures
The spread of olive trees to other regions through trade and colonization

Olive Harvesting and EVOO Production

As visitors explore the olive groves, they’ll learn about the intricate process of harvesting olives and producing high-quality extra virgin olive oil (EVOO).

Skilled workers carefully handpick the olives, ensuring each one is at its optimal ripeness. The olives are then transported to the on-site EVOO facilities, where they’re washed, crushed, and the oil is expertly extracted through a gentle cold-pressing method.

The final product is bottled and stored in a temperature-controlled environment to preserve its distinct flavors and aromas. Guests can sample the various EVOO varieties, including infused oils with herbs and spices.

Storing Olive Oil at Home

Properly storing olive oil at home is crucial to maintaining its freshness and flavor. Here are three key tips for storing olive oil:

Properly storing olive oil at home is crucial to maintaining its freshness and flavor. Three key tips: keep it cool, dark, and air-tight.

Keep it cool and dark: Olive oil is best stored in a cool, dark place, away from direct sunlight and heat. This helps prevent oxidation and preserve the oil’s delicate aromas and taste.
Avoid air exposure: Transfer olive oil to a smaller bottle or container as you use it, to minimize air exposure. Airtight containers are ideal to prevent the oil from going rancid.
Check the expiration date: Pay attention to the "best by" or "use by" date on the bottle and consume the oil within the recommended timeframe for optimal quality.

Frequently Asked Questions

Can I Take Photos During the Tour?

Yes, visitors are welcome to take photos during the tour. The tour itinerary allows for ample opportunities to capture images of the olive groves, production facilities, and tasting sessions, providing a memorable visual record of the experience.

Are There Any Restroom Facilities Available On-Site?

Yes, there are restroom facilities available on-site. The tour includes access to the olive grove, EVOO cellar, tasting room, and bottling room, all of which have wheelchair-accessible restrooms for the convenience of visitors.

Do I Need to Bring My Own Water or Snacks?

Visitors don’t need to bring their own water or snacks. The tour includes a tasting session where high-quality EVOO and flavored olive oils are provided. Guests can enjoy these samples during the tour’s food tasting portion.

Is the Tour Offered in Languages Other Than English?

The tour is offered in multiple languages, including English. Customers can select their preferred language when booking the tour, ensuring they can fully engage with and understand the educational experience.

How Much Time Should I Budget for the Entire Experience?

The total time for the experience is 1.5 hours. This includes a 25-minute guided tour of the olive grove, a 25-minute visit to the EVOO facilities, a 20-minute food tasting session, and 20 minutes of free time for shopping.

The Sum Up

The Oleoalmanzora guided tour offers a comprehensive and engaging experience for travelers interested in exploring the world of olive oil. From a guided exploration of the olive groves to an in-depth look at EVOO production and a delightful tasting session, this 1.5-hour journey provides an educational and enjoyable opportunity to discover the rich heritage and unique flavors of this versatile culinary staple.