Paris: Pastry Workshop at Ladurée

Paris is renowned for its exquisite pastries, and Ladurée on the Champs-Élysées offers a unique opportunity to learn the art of French pastry-making. This 2-hour workshop immerses participants in the secrets of creating Ispahan, the iconic rose-flavored macaron. With hands-on guidance from expert pastry chefs, attendees can indulge in the charm of this Parisian institution and savor the fruits of their labor. For those seeking an authentic taste of French culinary heritage, this workshop promises an unforgettable experience.

Key Points

• This 2-hour workshop at Ladurée on Champs-Élysées in Paris teaches the secrets of making the signature French Ispahan pastry, a rose-flavored macaron.
• The workshop accommodates up to 8 participants and is held weekly on Wednesdays and Saturdays from 3:00 pm to 5:30 pm.
• Participants will learn practical baking skills, discover the history of French pastry-making, and indulge in the pastries created during the workshop.
• The workshop is priced at $195.85 per person (approximately 180€) with no upfront payment required, and offers a full refund for cancellations up to 24 hours in advance.
• The workshop is wheelchair accessible and provides instruction in both French and English, catering to all abilities.

You can check availability for your dates here:

Workshop Overview

The Pastry Workshop at Ladurée offers participants a unique opportunity to explore the secrets of the iconic Ispahan patisserie.

The 2-hour activity takes place at the legendary Ladurée on the Champs-Élysées in Paris. Classes are held weekly on Wednesdays and Saturdays from 3:00 pm to 5:30 pm.

The workshop accommodates up to 8 participants and is accessible to wheelchair users. Instruction is provided in both French and English, catering to a diverse audience of amateurs and enthusiasts.

The workshop welcomes up to 8 participants and is wheelchair-accessible, with instruction in both French and English for amateurs and enthusiasts alike.

Participants will discover the history of French pastry-making in an atmosphere inspired by stately French châteaux.

Experience and Learning

Though inspired by the elegant interiors of French châteaux, the Pastry Workshop at Ladurée offers an immersive hands-on experience for both amateurs and enthusiasts alike.

The atmosphere is complete with old-fashioned tiled floors and copper utensils, transporting participants back in time.

The focus of the workshop is on uncovering the secrets of Ispahan patisserie, a signature French dessert.

Participants will:

• Discover the history and traditions of French pastry-making

• Develop practical baking skills under the guidance of expert instructors

• Indulge in a gourmet break featuring the pastries they’ve created

• Take home a box of 2 macaroons and a recipe booklet

• Immerse themselves in the timeless charm of Parisian pâtisserie.

Pricing and Reservations

The workshop is priced from $195.85 per person (approximately 180€).

Participants can reserve their spot now and pay later – there’s no need to pay anything today.

Ladurée offers a lenient cancellation policy, allowing free cancellation up to 24 hours in advance for a full refund.

The classes take place on Wednesdays and Saturdays, from 3:00 pm to 5:30 pm.

However, the course may be canceled 48 hours in advance if it’s not fully booked.

Workshop Details

The Pastry Workshop at Ladurée takes place on Wednesdays and Saturdays, from 3:00 pm to 5:30 pm.

During the 2-hour session, you will:

• Receive a Ladurée apron to wear

• Take home a box of 2 Ladurée macarons

• Get a recipe booklet to recreate the treats

• Enjoy a gourmet break with the pastry they’ve made

• Discover the history and secrets of French pastry-making

The classes are limited to 8 participants, suitable for amateurs and enthusiasts.

Whether you’re a beginner or an experienced baker, this workshop offers a unique opportunity to learn from the masters of French pâtisserie.

More Great Tours Nearby

Important Information

Participants under 10 years old aren’t permitted to attend the Pastry Workshop at Ladurée.

All minors must be accompanied by an adult throughout the 2-hour experience. The workshop is held at the ground floor reception of the Ladurée Champs Élysées location.

Minors must be accompanied by an adult during the 2-hour Pastry Workshop at the ground floor reception of Ladurée Champs Élysées.

Attendees should arrive promptly as the class may be canceled if not fully booked 48 hours in advance.

Ladurée reserves the right to cancel the course due to insufficient enrollment. In the event of a cancellation, you will receive a full refund.

The course is wheelchair accessible, catering to all abilities.

Discovering the Secrets of Ispahan Patisserie

Stepping into Ladurée’s opulent Champs-Élysées location, participants embark on a captivating journey to uncover the secrets behind the renowned Ispahan patisserie.

Under the tutelage of expert pastry chefs, the workshop immerses guests in the rich history and intricate techniques of this signature French dessert.

Participants will learn:

• The origins of the Ispahan, a delicate rose-flavored macaron filled with rose petal cream and lychee

• The art of creating the perfect pastry dough and achieving the signature light, flaky texture

• Techniques for perfectly piping and assembling the multi-layered Ispahan

• The importance of temperature control and timing in the baking process

• Garnishing and presentation tips to elevate the Ispahan’s elegant, photogenic appearance

Taking in the Charm of French Pastry

As guests step into Ladurée’s opulent Champs-Élysées location, they’re enveloped by the charming ambiance of a French châteaux, complete with old-fashioned tiled floors and gleaming copper utensils.

The workshop’s target audience includes both amateurs and enthusiasts, who are eager to discover the history and secrets of French pastry.

Under the guidance of expert pastry chefs, you will develop new skills while creating the iconic Ispahan dessert, renowned for its delicate rose, lychee, and raspberry flavors.

This immersive experience promises to transport guests to the heart of Parisian pâtisserie culture.

Frequently Asked Questions

Can I Bring My Own Recipe to the Workshop?

Unfortunately, the pastry workshop does not allow participants to bring their own recipes. The focus is on learning the secrets of Ladurée’s signature Ispahan pastry, so the class follows a structured curriculum led by the Ladurée chefs.

Will the Chef Provide Any Take-Home Materials?

The chef will provide a recipe booklet for participants to take home, allowing them to continue their pastry-making journey after the workshop. Plus, you will receive a box of 2 macaroons as a memento of the experience.

Are There Any Dietary Restrictions for the Class?

The workshop doesn’t specify any dietary restrictions, but participants should inform the chef of any food allergies or dietary requirements prior to the class. The chef can then accommodate individual needs to ensure everyone has an enjoyable experience.

Can I Purchase Additional Pastries After the Workshop?

Yes, participants can purchase additional pastries after the workshop. The Ladurée shop on-site offers a wide selection of their renowned macarons and other delectable treats for guests to enjoy.

Is There a Dress Code for the Workshop?

The workshop has no official dress code, though participants are advised to wear comfortable, casual clothing that they don’t mind getting messy. Aprons are provided to protect clothing during the hands-on pastry making.

The Sum Up

The Ladurée pastry workshop on the Champs-Élysées offers a unique opportunity to explore the art of French patisserie. Participants will learn the secrets behind creating the exquisite Ispahan macaron, while enjoying a gourmet tasting and leaving with a box of their freshly made creations. This intimate class immerses guests in the charm of Parisian pastry-making, all for $195.85 per person.

You can check availability for your dates here: