Pasta&Tiramisu Workshop: Craft Your Dinner With Free Flowing Wine

Pasta and tiramisu, the quintessential Italian duo, come together in a delightful workshop in the heart of Rome. Guests will have the chance to craft authentic fettuccine pasta from scratch and learn the art of creating classic Roman sauces, all while sipping on unlimited wine. Led by an expert chef, this hands-on experience promises to immerse participants in the rich culinary traditions of the Eternal City. With a small group setting, personalized guidance, and the indulgence of homemade tiramisu, this workshop offers a unique opportunity to…

Key Points

• Participants learn to make authentic fettuccine pasta and tiramisu from scratch during a hands-on cooking workshop in a real Roman restaurant.
• The 1.5-hour session allows for personalized guidance from an expert Italian chef, with a maximum of 12 participants.
• The workshop includes a welcome aperitif, unlimited wine, and the opportunity to enjoy the freshly prepared meal.
• Participants receive a cookbook to recreate the dishes at home, along with use of aprons and cooking utensils during the session.
• The workshop is located near the Vatican in Rome, Italy, and has 117 reviews with a 100% recommendation rate.

Workshop Overview

The Pasta & Tiramisu Workshop in Rome, Italy, near the Vatican, is a highly-rated culinary experience.

With a stellar 117 reviews and a 100% recommendation from travelers, this workshop boasts a Badge of Excellence.

The 1.5-hour hands-on session allows participants to craft classic fettuccine pasta and tiramisu from scratch in an intimate setting, with a maximum of 12 people.

The workshop takes place in a real Roman restaurant, offering an authentic Italian cooking class led by an expert chef.

Cooking Experience

Participants learn to make classic fettuccine pasta and tiramisu from scratch during the hands-on cooking session.

They’ll roll, cut, knead, and shape the pasta dough. The intimate group of 12 max allows for personalized guidance from the Italian chef.

Attendees prepare two classic Roman sauce options – Amatriciana or fresh tomato and basil – to dress the freshly made fettuccine.

For dessert, they’ll learn the art of crafting authentic tiramisu.

Throughout the experience, guests can enjoy a welcome aperitif, unlimited wine, and their completed meal.

Menu Details

A welcome aperitif with sparkling wine and homemade chips cacio e pepe kicks off the meal.

The main course features freshly prepared fettuccine, with a choice of:

• Amatriciana sauce
• Fresh tomato and basil sauce

For dessert, participants indulge in homemade tiramisu.

The package includes one drink of choice, unlimited wine, and water throughout the experience.

This comprehensive menu showcases the authentic flavors of Roman cuisine, providing a well-rounded culinary journey for attendees.

What’s Included

Use of apron and cooking utensils are provided for participants.

All ingredients needed to prepare the meal are included. An Italian chef will share their expertise, guiding attendees through the hands-on cooking experience.

The small-group class size ensures an intimate setting, with a maximum of 12 people.

At the end of the workshop, you will enjoy the meal they created, including a starter, main course, and dessert.

The package also includes one drink of choice and unlimited wine.

Lastly, attendees will receive a cookbook to take home, allowing them to recreate the dishes.

Meeting Information

The meeting point for the Pasta & Tiramisu Workshop is the PummaRe restaurant, located at Via Andrea Doria, 41 M, 00192 Roma RM, Italy.

The activity ends back at the same meeting point.

• The workshop starts at 5:00 PM.
• The experience lasts approximately 1.5 hours.
• Participants should arrive at the meeting point on time to fully enjoy the hands-on cooking session.

Additional Information

Participants receive confirmation upon booking the Pasta & Tiramisu Workshop.

The experience is wheelchair and stroller accessible, and service animals are allowed. Children under 5 are welcome, with baby seats available, though they can’t actively participate.

The workshop accommodates a maximum of 14 travelers. Travelers can cancel their booking for free up to 24 hours before the experience starts.

Pricing for the workshop starts at $76.03 per person, with a lowest price guarantee.

The cooking class takes place in an intimate setting, with a maximum of 12 participants.

Highlights of the Experience

From the moment participants arrive at the PummaRe restaurant, they’re treated to a warm welcome and immersed in the authentic flavors of Rome.

The experience begins with a refreshing aperitif of sparkling wine and homemade cacio e pepe chips, whetting the appetite for the culinary journey ahead.

The hands-on pasta and tiramisu workshop follows, where participants:

• Learn the art of crafting classic fettuccine from scratch, kneading, rolling, and shaping the dough.
• Prepare a traditional Roman sauce, choosing between the bold Amatriciana or the fresh tomato and basil.
• Assemble the beloved Italian dessert, tiramisu, using the chef’s expert guidance.

Throughout the 1.5-hour session, participants enjoy unlimited wine and a convivial atmosphere, creating a truly immersive Italian dining experience.

Taking in Roman Culinary Traditions

How do participants enjoy Roman culinary traditions during this experience?

They learn to make authentic fettuccine pasta and tiramisu from scratch, guided by an expert Italian chef.

The hands-on cooking class takes place in a real Roman restaurant, providing an authentic setting.

Participants knead, roll, and shape the pasta dough, then select traditional sauces like Amatriciana or fresh tomato and basil.

For dessert, they whip up the classic tiramisu, a beloved Italian treat.

With unlimited wine flowing, participants fully embrace the convivial Roman dining experience, crafting their meal in an intimate, small-group setting.

Frequently Asked Questions

Are Vegetarian or Gluten-Free Options Available?

Yes, vegetarian and gluten-free options are available. The chef can accommodate dietary restrictions upon request. Participants should notify the organizers in advance to ensure their needs are met during the cooking workshop.

Can I Bring My Own Wine or Alcohol?

No, outside alcohol or food is not permitted. The workshop includes unlimited wine as part of the package, along with a welcome aperitif and other beverages during the cooking class.

Is There a Dress Code for the Workshop?

The workshop doesn’t have a strict dress code, but it’s recommended to wear comfortable, practical clothing suitable for a hands-on cooking class. No formal attire is required.

Can I Take the Leftover Food Home?

Unfortunately, participants cannot take any leftover food home from the workshop. The experience is focused on the hands-on cooking and dining together, and all prepared dishes are meant to be consumed during the 1.5-hour session.

Do I Need to Know Italian to Participate?

No, knowledge of Italian is not required to participate. The workshop is designed for English-speaking participants, and the Italian chef will provide instructions and guidance in English throughout the cooking session.

The Sum Up

Set out on a delightful culinary journey through Rome’s gastronomic heritage. Craft authentic fettuccine from scratch, savor homemade sauces, and indulge in the classic tiramisu – all while enjoying unlimited wine. This hands-on workshop offers personalized guidance, ensuring an immersive exploration of Roman cuisine in an intimate setting.