Traditional Ramen Cooking Class With Local Chef in Nashville

Explore the art of authentic ramen-making in the heart of Nashville. This hands-on cooking class, led by a local chef, offers a unique opportunity to craft fresh noodles and uncover the flavors of traditional Japanese cuisine. Hosted at the centrally located Marble Fox Brewing Company, the 75-minute experience accommodates up to 25 participants and promises a welcoming atmosphere. Whether you’re a ramen enthusiast or simply curious about the culinary craft, this class might just expand your palate in unexpected ways.

This experience made our article of Nashville’s 12 Top Workshops & Classes (With Prices).

Key Points

• Traditional ramen cooking class led by a local chef in downtown Nashville, priced at $75 per person.
• Hands-on learning experience with all necessary equipment and ingredients provided for making ramen noodles and accompaniments.
• Centrally located at Marble Fox Brewing Company, with wheelchair-accessible facilities and an on-site bar.
• Accommodates various dietary needs with advance notice, ensuring an inclusive experience.
• Class availability is subject to capacity, with reservation confirmation within 48 hours and free cancellation up to 24 hours before the event.

Class Overview

This Traditional Ramen Cooking Class is led by a local chef in Nashville, USA.

The class is priced from $75.00 per person and has a maximum of 25 participants. Booking confirmation is received within 48 hours, subject to availability.

Travelers can take advantage of free cancellation up to 24 hours before the experience starts.

The class covers traditional ramen preparation, with all necessary equipment and ingredients provided by the chef.

The class meets at Marble Fox Brewing Company and ends back at the same location.

Ramen and Ingredients

The main dish that you will learn to prepare during this Traditional Ramen Cooking Class is ramen.

The chef will guide the class through the process of making the ramen noodles, which are the foundation of the dish. Along With the noodles, the class will also learn to prepare the accompanying ingredients, including bok choi, chicken, soy sauce, and green onion.

All necessary equipment and ingredients will be provided by the chef, ensuring a seamless and immersive cooking experience. Participants can expect to leave the class with the knowledge and skills to recreate this classic Japanese dish at home.

Venue and Meeting Point

The meeting point for the Traditional Ramen Cooking Class is Marble Fox Brewing Company, located at 701 8th Ave S, Nashville, TN 37203, USA.

The activity starts and ends at this central location, providing a convenient gathering spot for participants.

Some key details about the venue:

1. Centrally located in downtown Nashville, making it easily accessible.

2. Equipped with wheelchair-friendly facilities and surfaces.

3. Allows for the purchase of drinks, such as beer, at the on-site bar.

4. Offers a comfortable and welcoming environment for the ramen cooking experience.

Accessibility and Dietary Needs

How accessible is the Traditional Ramen Cooking Class?

The class is wheelchair accessible, and service animals are allowed. The transportation and surfaces are also wheelchair accessible.

The chef can accommodate various dietary needs, so guests should notify them in advance for a tailored experience. This ensures everyone can participate and enjoy the class, regardless of their accessibility requirements or dietary preferences.

The venue, Marble Fox Brewing Company, is committed to providing an inclusive and accessible experience for all attendees.

This attention to accessibility and dietary needs makes the Traditional Ramen Cooking Class an inclusive and welcoming event.

What to Expect

Attendees can expect to embark on an immersive culinary journey during the Traditional Ramen Cooking Class.

Led by a local chef, you will learn the art of making authentic ramen from scratch. The experience includes:

1. Hands-on instruction on preparing ramen noodles, broth, and toppings.

2. Opportunity to experiment with various flavor combinations and customize their ramen dish.

3. Insights into the cultural significance and traditions of ramen in Japanese cuisine.

4. Enjoyment of the final ramen creation in a convivial setting at the Marble Fox Brewing Company.

Booking and Availability

When can travelers book this Traditional Ramen Cooking Class, and how available are the spots?

The class is available for booking, with spots subject to availability. Travelers can confirm their reservation within 48 hours of booking.

Travelers can book the Traditional Ramen Cooking Class with spots subject to availability, confirming their reservation within 48 hours.

The class accommodates a maximum of 25 participants, so spots may sell out quickly. Travelers can take advantage of the free cancellation policy up to 24 hours before the experience starts.

The class is supplied by Classpop!, and the Reserve now and pay later option is available, making it convenient for travelers to secure their spot.

Additional Details

Although drinks are available for purchase at the bar, with prices ranging from $3 to $20, the class itself includes all necessary equipment and ingredients provided by the chef.

The class is wheelchair accessible, accommodates various dietary needs, and allows service animals. Supplied by Classpop!, the class is likely to sell out, so guests should reserve their spot in advance.

Additional key details include:

1. Reserve now and pay later option available.

2. Confirmation received within 48 hours of booking, subject to availability.

3. Free cancellation up to 24 hours before experience starts.

4. Maximum of 25 travelers per class.

The Sum Up

The traditional ramen cooking class in Nashville provides a unique opportunity to learn the art of crafting authentic ramen noodles. Led by a local chef, you will gain hands-on experience using fresh ingredients to create their own ramen dishes. The centrally located venue offers wheelchair accessibility, and the option to reserve and pay later makes it a convenient experience for all.