Parma Food Tour: Parmigiano Reggiano & Prosciutto Di Parma

The Parma Food Tour offers a mouthwatering exploration of two iconic Italian delicacies – Parmigiano Reggiano and Prosciutto di Parma. Priced at $188.61 per person, this 5-star rated excursion immerses participants in the rich culinary heritage of Parma through guided tastings and a delightful brunch. With convenient pickup options and comfortable transportation, the tour promises an exquisite epicurean experience that’s not to be missed. What’s in store for those who embark on this flavorful journey?

Key Points

• The Parma Food Tour focuses on tasting and exploring the renowned Parmigiano Reggiano cheese and Prosciutto di Parma cured ham.
• The tour includes a brunch featuring local delicacies and tastings of different aged Parmigiano Reggiano and varieties of Parma Ham.
• The tour departs from Piazza Carlo Alberto Dalla Chiesa, and pickup is available from the meeting point or Parma’s train station.
• The tour is not wheelchair accessible, but it is suitable for most travelers, with a maximum of 5 participants.
• Confirmation is received at booking, and free cancellation is available up to 24 hours prior.

Tour Overview

The Parma Food Tour: Parmigiano Reggiano & Prosciutto di Parma offers a comprehensive exploration of the renowned gastronomic delights of Parma, Italy.

Priced from $188.61 per person, this 5-star rated tour takes visitors on a journey through the city’s culinary heritage. Highlights include tastings of Parmigiano Reggiano, Parma Ham, and other cured meats, as well as a brunch experience.

The tour departs from Piazza Carlo Alberto Dalla Chiesa, with pickup options available. While not wheelchair accessible, the tour is suitable for most travelers.

Confirmation is provided at booking, and free cancellation is allowed up to 24 hours prior.

Inclusions

This tour includes an air-conditioned vehicle for transportation, allowing for a comfortable journey.

Guests will enjoy a tasting of Parmigiano Reggiano, a renowned Italian cheese, sampling three different aged varieties.

The tour also includes a brunch featuring local delicacies.

Plus, travelers will have the opportunity to taste 24-month Parma Ham, Fiocco, and Culatta, which are unique cured meat specialties from the Parma region.

These inclusive offerings provide an immersive experience showcasing the rich culinary heritage of Parma.

Meeting and Pickup

The tour meeting point is Piazza Carlo Alberto Dalla Chiesa, 11, 43121 Parma PR, Italy.

Pickup is available either directly at the meeting point or from Parma’s train station, located on the lower floor in front of a cafe.

The pickup time is either 8:00 am or 8:30 am.

The tour is accessible by train from nearby cities like Modena, Bologna, and Milan.

The tour ends back at the original meeting point.

Please note that the tour isn’t wheelchair accessible, but most travelers can participate.

Tour Details

The tour returns to the original meeting point at the conclusion. The maximum number of participants is 5 travelers.

The tour isn’t wheelchair accessible, but most travelers can participate.

Highlights of the tour details include:

• Returns to the Piazza Carlo Alberto Dalla Chiesa, 11, 43121 Parma PR, Italy

• Ends at the same location as the meeting point

• Not suitable for wheelchair users

• Most travelers can join the experience

Confirmation is received at the time of booking, and there’s a free cancellation policy up to 24 hours before the tour starts.

Parmigiano Reggiano Tasting

One of the highlights of the Parma Food Tour is the tasting of Parmigiano Reggiano, the renowned Italian hard cheese. Participants have the opportunity to sample three different ages of this celebrated cheese, each with its own distinct flavor profile. The tasting provides a chance to appreciate the nuances and complexity of this iconic dairy product.

| Parmigiano Reggiano | Flavor Profile | Texture |

| — | — | — |

| 12-month | Mild, Nutty | Firm, Granular |

| 18-month | Intense, Savory | Firm, Crystalline |

| 24-month | Complex, Sharp | Hard, Crumbly |

The tasting allows visitors to explore the rich heritage and artisanal production of this cherished Italian delicacy.

Prosciutto Di Parma Tasting

As another highlight of the Parma Food Tour, visitors have the opportunity to savor the renowned Prosciutto di Parma, a cured ham that’s a source of immense pride for the region.

The tour includes tastings of:

• 24-month Parma Ham

• Fiocco, a specialty cured meat

• Culatta, another type of cured meat

These cured meats are expertly paired with the tour’s other culinary delights, providing a comprehensive exploration of Parma’s celebrated gastronomic heritage.

The cured meats are expertly paired with the tour’s other culinary delights, providing a comprehensive exploration of Parma’s celebrated gastronomic heritage.

The tasting allows participants to appreciate the nuanced flavors and textures that make Parma’s cured meats world-renowned.

Additional Information

Along With the tastings of renowned Parma cured meats, the Parma Food Tour provides comprehensive details and confirmation upon booking.

Travelers will receive confirmation at the time of booking, ensuring they’ve all the necessary information.

The tour also offers free cancellation up to 24 hours before the experience, providing flexibility for those with changing plans.

On top of that, the tour can be booked with a "reserve now, pay later" option, making it convenient for travelers.

Frequently Asked Questions

Are Vegetarian/Vegan Options Available on the Tour?

The tour does not appear to offer vegetarian or vegan options, as the inclusions focus on tasting Parmigiano Reggiano cheese and Parma ham. Travelers with dietary restrictions may want to inquire about alternative arrangements when booking the tour.

Can the Tour Be Customized for Dietary Restrictions?

The tour can be customized for dietary restrictions. Travelers should contact the tour operator in advance to discuss any specific dietary needs, and the team will work to accommodate them within the tour itinerary.

What Is the Dress Code for the Tour?

The tour doesn’t have a strict dress code, but comfortable, casual clothing is recommended. Participants should dress for the weather and be prepared to walk around the city. No formal attire is required.

Is There a Minimum Number of Participants Required?

The tour does not have a minimum number of participants required. The maximum group size is 5 travelers, indicating it’s a small group experience. The tour operates as long as at least one person books.

Can I Purchase Any of the Tasted Products During the Tour?

Yes, participants can purchase the tasted products during the tour. The tour includes tastings of Parmigiano Reggiano and Parma ham, and these items can be purchased at the end of the experience.

The Sum Up

The Parma Food Tour offers an unparalleled culinary adventure, showcasing the region’s renowned Parmigiano Reggiano and Prosciutto di Parma. With tastings, a delightful brunch, and comfortable transportation, the tour provides a unique opportunity to take in Parma’s rich food heritage. At $188.61 per person, this 5-star experience is a must-try for any discerning foodie seeking an authentic taste of Italy.