Live Gastronomic Valley

The Live Gastronomic Valley experience in Cali, Colombia, offers an immersive taste of the region’s renowned Vallecaucana cuisine. This intimate culinary journey features the signature dish, Encocado de Camarones, shrimp in a luscious coconut sauce served in handwoven banana baskets. With a limited group size, travelers can expect personalized attention and an authentic exploration of the area’s rich gastronomic heritage. Curious foodies who seek a unique cultural encounter won’t want to miss this opportunity.

Key Points

• Live Gastronomic Valley is a full-day culinary tour in Cali, Colombia, showcasing the region’s traditional Vallecaucana cuisine.
• The tour offers an intimate exploration of the local cuisine with a maximum of 12 travelers.
• The signature dish, Encocado de Camarones, is a shrimp dish served in handwoven banana baskets, representing a blend of coastal and indigenous influences.
• The tour includes a visit to the Escuela de cocina Alquimia Cocina Estudio, where participants should arrive by 10:30 AM.
• The tour is highly rated, with exceptional quality and a memorable, authentic exploration of the culinary heritage emphasized in traveler feedback.

Culinary Experience in Cali, Colombia

Nestled in the heart of Cali, Colombia, the Live Gastronomic Valley experience offers visitors a unique opportunity to enjoy the vibrant culinary culture of the region.

This full-day tour takes participants on a gastronomic journey, showcasing the flavors and traditions of the Vallecaucana cuisine. Guests will enjoy a delectable lunch of Encocado de Camarones, a shrimp dish served with banana baskets, accompanied by the aromatic Atollao rice and a refreshing Vallecaucan drink.

The experience is led by a knowledgeable guide and limited to a maximum of 12 travelers, ensuring an intimate and personalized exploration of Cali’s gastronomic delights.

Encocado of Shrimp and Vallecaucan Delights

Guests begin their culinary journey with the signature Encocado de Camarones, a shrimp dish that showcases the region’s vibrant flavors. The shrimp are simmered in a rich coconut-based sauce, accented with aromatic herbs and spices.

Served in handwoven banana baskets, the dish is a delightful balance of coastal influences and indigenous traditions. Accompanying the shrimp is the Atollao rice, prepared by the chef using local techniques.

To complete the experience, guests savor a traditional Vallecaucan beverage, a refreshing complement to the bold flavors of the meal.

Exploring the Meeting Point and Start Time

Where exactly does the culinary tour begin? The meeting point for the Live Gastronomic Valley experience is the Escuela de cocina Alquimia Cocina Estudio, located at Av. 9 Nte. #13 N – 53, Granada, Cali, Valle del Cauca, Colombia. Participants should arrive at this centralized location by 10:30 AM to start the tour. The experience is scheduled to conclude back at the meeting point.

| Meeting Point | Start Time | End Point |

| — | — | — |

| Escuela de cocina Alquimia Cocina Estudio, Av. 9 Nte. #13 N – 53, Granada, Cali, Valle del Cauca, Colombia | 10:30 AM | Returns to meeting point |

Tour Inclusions and Booking Options

The Live Gastronomic Valley experience includes a full lunch, all fees and taxes, as well as tips.

Travelers can reserve their spot now and pay later. Booking confirmation is received at the time of booking, and free cancellation is available up to 24 hours before the experience starts.

Reserve your spot now and pay later. Booking confirmed at booking, with free cancellation up to 24 hours before.

The tour accommodates a maximum of 12 people and is stroller accessible, though not wheelchair accessible.

Payments can be made conveniently, with the reserve now and pay later option available.

Maximum Travelers and Accessibility

Although the Live Gastronomic Valley experience accommodates a maximum of 12 travelers, it is not wheelchair accessible. However, the tour is stroller accessible, making it suitable for families. The group size limitation ensures an intimate and personalized culinary journey through the Cali region.

| Accessibility | Yes | No |

|—————-|—–|—|

| Wheelchair | | ✓ |

| Stroller | ✓ | |

| Infant | ✓ | |

| Elderly | ✓ | |

| Pets | | ✓ |

Authentic Reviews and Ratings

What’s more, the Live Gastronomic Valley experience boasts a 5.0 rating based on 2 reviews, with no lower-category ratings detected.

The reviews have been thoroughly checked for authenticity, ensuring prospective travelers can trust the feedback provided.

These glowing endorsements speak to the exceptional quality of the culinary tour, highlighting the delectable dishes, knowledgeable guides, and immersive cultural experience.

Travelers can feel confident in their decision to embark on this gastronomic journey, knowing they’ll be treated to a truly memorable and authentic exploration of the region’s rich culinary heritage.

Additional Information for Travelers

Maximum travelers for the Live Gastronomic Valley experience is 12, ensuring an intimate and personalized outing. The activity is not wheelchair accessible but stroller accessible. Guests can reserve now and pay later, with free cancellation up to 24 hours before the experience starts. Payment options are available.

| Accessibility | Booking | Payment |

| — | — | — |

| Not wheelchair accessible | Confirmation at time of booking | Reserve now and pay later |

| Stroller accessible | Free cancellation up to 24 hours before experience | Payment options available |

Frequently Asked Questions

What Is the Dress Code for the Culinary Tour?

The culinary tour doesn’t have a strict dress code. Casual, comfortable clothing is recommended, as you will be participating in hands-on cooking activities. Participants should wear closed-toe shoes for safety.

Can I Book the Experience for a Private Group?

Yes, the experience can be booked for a private group. The maximum number of travelers for the culinary tour is 12, so a private group booking is possible within this group size limit.

Are Vegetarian or Gluten-Free Options Available on the Menu?

The experience doesn’t explicitly mention vegetarian or gluten-free options on the menu. However, it’s recommended to inquire with the provider about any dietary accommodations when making the booking, as they may be able to customize the menu upon request.

Can I Take Photos During the Cooking Demonstration?

Yes, you can take photos during the cooking demonstration. The experience allows participants to capture the culinary process and enjoy the gastronomic journey. However, guests should be mindful not to disrupt the class.

Is Transportation Provided From My Hotel to the Meeting Point?

The tour does not include transportation from your hotel to the meeting point. You’ll need to make your own way to the Escuela de cocina Alquimia Cocina Estudio, where the experience starts. The meeting point is not wheelchair accessible but is stroller accessible.

The Sum Up

The Live Gastronomic Valley experience offers an immersive culinary journey through the rich flavors of Vallecaucana cuisine. Guests can savor the signature Encocado de Camarones, enjoy traditional local dishes, and learn about the region’s culinary heritage. With limited group size and personalized attention, this intimate tour provides an authentic taste of Cali’s gastronomic delights.