Small Group Pasta and Tiramisu Class in Venice

Overlooking the picturesque canals of Venice, master the art of handcrafting fresh pasta and authentic tiramisu in this small group culinary class.

Discover the art of crafting fresh pasta and authentic tiramisu in the heart of Venice. This small group class offers a unique opportunity to learn from a local "Cesarina" instructor, immersing you in the rich culinary traditions of Italy. With hands-on guidance and an aperitivo to set the mood, you’ll master the techniques behind two beloved Italian dishes. Whether you’re a seasoned home cook or a passionate foodie, this class promises to delight your senses and leave you craving for more.

About Your Stay

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  • A small-group cooking class in Venice that teaches participants how to make two types of fresh pasta and authentic tiramisu.
  • The class is led by a local "Cesarina" teacher and includes techniques like rolling and cutting "sfoglia".
  • The class is priced from $189.01 per person and has a 91% recommendation rate based on 216 reviews.
  • Participants will enjoy an aperitivo with sparkling wine and nibbles, followed by a main course of homemade pasta.
  • The class meeting point is at the Chiesa di San Giacomo di Rialto, and a €5 access fee may apply for non-residents on certain dates.

Class Overview and Details

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Although the pasta and tiramisu class in Venice is small-group in nature, it boasts an impressive 216 reviews and a 91% recommendation rate from travelers.

Priced from $189.01 per person, the class accommodates a maximum of 12 travelers and takes place at the Chiesa di San Giacomo di Rialto in Venice.

Participants will learn to prepare two types of pasta and authentic tiramisu, enjoying an aperitivo, alcoholic beverages, and water during the hands-on cooking experience.

An important note is the €5 access fee for certain dates for non-residents visiting Venice.

Cooking Experience

During the class, participants learn to prepare two varieties of fresh pasta and authentic tiramisu. Under the guidance of a local "Cesarina" teacher, they’ll master techniques like rolling and cutting "sfoglia," the fresh pasta sheet.

The menu includes a starter of aperitivo with sparkling wine and nibbles, followed by the main course of homemade pasta, such as tagliatelle, ravioli, gnocchi, or bigoli. For dessert, they’ll create the classic Italian tiramisu.

Through this hands-on cooking experience, participants enjoy Italian culinary traditions and enjoy the flavors of Venice.

Meeting and Logistics

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The class meeting point is at the Chiesa di San Giacomo di Rialto in Venice.

After booking, travelers will receive the full address. The class returns to the meeting point at the end.

An important note is that on certain dates, there’s a €5 access fee for non-residents visiting Venice. This fee must be paid to access the class location.

The meeting and logistics ensure a smooth experience, allowing participants to focus on the hands-on cooking class and enjoy the authentic Venetian atmosphere.

Reviews and Experiences

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How do the reviews and experiences of this pasta and tiramisu class in Venice fare? Based on 216 reviews, the class enjoys a solid 4.7-star rating, with 91% of travelers recommending it.

Reviewers highlight several positive aspects:

  • The engaging and knowledgeable instructors who share authentic Italian culinary traditions
  • The immersive atmosphere of learning in local homes
  • The hands-on cooking experience and enjoyable group interactions

However, some guests have expressed concerns about customer service issues, such as miscommunications and problems with cancellations and refunds.

It’s recommended to verify all details before booking to avoid potential problems.

Questions About Your Stay

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Is the Class Suitable for Vegetarians or Those With Dietary Restrictions?

The class provides a hands-on cooking experience, but it’s unclear if vegetarian or dietary-restricted options are available. Customers should inquire about accommodations when booking to ensure the class meets their needs.

Can I Bring My Own Alcoholic Beverages to the Class?

No, participants cannot bring their own alcoholic beverages to the class. The class includes aperitivo and alcoholic beverages as part of the experience, which are provided by the hosts. Bringing outside alcohol would not be permitted.

Is There a Dress Code or Any Special Attire Required for the Class?

The class doesn’t have a strict dress code, but comfortable clothing and closed-toe shoes are recommended. Casual attire that can get a bit messy during the hands-on cooking is advised to fully enjoy the experience.

Are There Any Discounts or Promotions Available for the Class?

There don’t appear to be any publicly advertised discounts or promotions for this class. However, it’s always worth checking the provider’s website or contacting them directly to inquire about any special offers or deals that may be available.

What Is the Cancellation and Refund Policy for the Class?

The class has a flexible cancellation policy, allowing full refunds up to 24 hours before the start time. However, there are some reports of inconsistent communication and refund issues, so it’s advised to verify the details before booking.

Final Verdict On This Stay

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This small group pasta and tiramisu class in Venice offers an immersive culinary experience. Travelers can learn to prepare fresh pasta and authentic tiramisu under the guidance of a local expert. Set in the charming Chiesa di San Giacomo di Rialto, the class allows for personalized attention and engagement with Italy’s rich culinary traditions, including an aperitivo with sparkling wine and nibbles.