Farm to Table – Local Cooking Experience

Enjoy the authentic flavors of Greece through a farm-to-table cooking experience in the stunning Cyclades Islands. Gather seasonal produce from a local community garden, then learn to prepare traditional Androtic dishes in a charming countryside house with breathtaking views. This hands-on culinary adventure offers a true taste of local culture and hospitality. Discover the essence of Greek cuisine as you savor every bite of the delightful meal you create.

Key Points

1. Immersive farm-to-table experience in the scenic Cyclades Islands, Greece, where participants gather seasonal produce and learn to cook an authentic Greek feast.

2. Relax in a traditional Greek house with a terrace offering picturesque valley views, promoting a deeper connection to the local culture and lifestyle.

3. Enjoy a menu featuring Greek staples like salad, appetizers, Fourtalia, regional wine, coffee, and homemade desserts, showcasing the freshness and flavors of the local ingredients.

4. Receive digital photos as keepsakes from the experience, capturing the memorable moments of foraging, cooking, and dining in the serene Cycladic setting.

5. Convenient pickup options from select hotels in Gavrio, Batsi, and Korthi, with a maximum group size of 8 travelers for a personalized experience.

Overview

This farm-to-table cooking experience in the Cyclades Islands of Greece offers travelers a unique opportunity to enjoy the local culinary traditions.

With a perfect 5-star rating from 2 reviews, the experience includes gathering seasonal produce from a community garden, relaxing in a traditional house, and enjoying a homemade meal on a terrace overlooking the valley.

The lunch menu features Greek staples like salad, appetizers, a local dish called Fourtalia, wine, coffee, and dessert.

A local culinary experience featuring classic Greek fare, including salad, appetizers, Fourtalia, wine, coffee, and dessert.

Participants also receive digital photos as keepsakes from the day’s activities.

Experience Details

Participants of this farm-to-table cooking experience begin by gathering seasonal fruits and vegetables from a local community garden.

They then relax in a traditional house and enjoy a meal on a terrace overlooking the valley.

The menu includes a Greek Salad (Andros version), appetizers, Fourtalia (a local Androtic dish), wine, coffee, and dessert.

Throughout the activity, participants receive digital photos as keepsakes to remember their culinary adventure.

This hands-on experience offers a unique opportunity to take in the local Greek cuisine and culture of the Cyclades Islands.

Gathering Seasonal Produce

The experience begins with participants venturing out to a local community garden to gather the freshest seasonal fruits and vegetables.

The group forages for:

• Ripe tomatoes bursting with juicy goodness

• Crisp cucumbers ready to be transformed into tzatziki

• Fragrant herbs like oregano and basil to infuse the dishes

• Vibrant peppers in shades of red and green

• Leafy greens to create a traditional Greek salad

With baskets full of locally-sourced produce, the group returns to the cozy traditional house, eager to begin their hands-on cooking lesson and create a delectable farm-to-table feast.

Relax in a Traditional House

After gathering the vibrant produce, participants are welcomed into a charming traditional house.

They’ll relax in this cozy abode, taking in the authentic atmosphere. The interiors feature rustic decor, with wood-beamed ceilings and whitewashed walls. Guests can settle into comfortable seating areas and admire the picturesque valley views from the terrace.

This tranquil setting provides the perfect backdrop to unwind before the culinary delights are served. It’s a chance to take in the local way of life and savor the peaceful ambiance of the Cycladic Islands.

Enjoy the Meal

With the seasonal produce gathered and the traditional home providing a cozy backdrop, it’s time to savor the freshly prepared meal.

Guests are invited to the terrace, where they’ll enjoy an authentic Androtic feast. The menu includes:

• Greek Salad (Andros version)

• Savory Appetizers

• Fourtalia, a local specialty dish

• Crisp white wine and strong Greek coffee

• Homemade desserts

As they dine, diners can take in the stunning views of the picturesque valley.

The meal presents a true taste of traditional Cycladic cuisine and hospitality. Digital photos capture the experience as lasting keepsakes.

Meal Menu

Guests savor an authentic Androtic feast as they dine on the terrace. The menu includes a classic Greek Salad with locally-sourced produce, a selection of hearty appetizers, and the signature Fourtalia – an Androtic specialty omelet.

To complement the meal, guests enjoy regional wine, fragrant coffee, and a sweet dessert. The fresh, flavorful dishes highlight the bounty of the island, showcasing the farm-to-table ethos of the experience.

Diners relish the opportunity to indulge in the local cuisine while taking in the breathtaking views of the surrounding valley.

Meeting and Pickup

Where can guests be picked up for this experience?

Guests can be picked up from specific hotels in Gavrio, Batsi, or Korthi for an extra cost of +15 EUR per person.

The meeting point is the Explore Andros office in Chora, the pedestrian street of Andros Town. The activity concludes at the same meeting point.

Guests have the following options for pickup and meeting:

• Pickup from hotels in Gavrio

• Pickup from hotels in Batsi

• Pickup from hotels in Korthi

• Meeting at the Explore Andros office in Chora

• Activity ending at the Explore Andros office in Chora

Pricing and Availability

The cost for this experience starts from $84.70 per person.

The experience starts from $84.70 per person, offering an authentic taste of Cycladic island life.

Free cancellation is available up to 24 hours before the activity. Confirmation is received within 48 hours of booking, subject to availability.

The maximum group size is 8 travelers. This experience is backed by a Lowest Price Guarantee, ensuring you receive the best value for your money.

Whether you’re interested in learning about local cuisine or simply enjoying a delightful meal, this farm-to-table cooking class offers an authentic taste of Cycladic island life.