Tokyo: Temari Sushi & Matcha Cooking Class with Food Tour

If you’re visiting Tokyo and looking for a way to get a taste of authentic Japanese cuisine beyond sushi restaurants and street food stalls, this Temari Sushi & Matcha Cooking Class offers a cozy, interactive experience that combines culinary skills with cultural insights. Hosted by Holistic Kitchen, this activity promises a blend of hands-on cooking, local food exploration, and calming tea traditions—all within a relaxed two-hour session.

What really makes this experience stand out is its focus on creating kawaii Temari Sushi, exploring local market ingredients, and enjoying matcha and Japanese sweets in a laid-back setting. Plus, with the option for vegan or vegetarian adaptations and insights from a holistic health coach, it’s both fun and educational.

One thing to consider is that this class is not suitable for pregnant women, and the duration is quite short, so it might feel more like a quick intro rather than an in-depth culinary journey. Still, it’s perfect for those wanting a taste of authentic Japanese home cooking in a friendly, small-group environment.

This experience is ideal for families, couples, or solo travelers eager to learn, eat, and relax in a genuinely Japanese setting without the need for prior cooking skills.

Key Points

• Authentic Japanese Cuisine: Learn how to make kawaii Temari Sushi with fresh, seasonal ingredients.
• Local Market Tour: Explore Tokyo Midtown’s supermarket and gain insights into Japanese food culture.
• Cultural Experience: Enjoy matcha and sweets while learning about wellness from a holistic health coach.
• Flexible Options: Vegan and vegetarian requests are accommodated if informed in advance.
• Convenient Location: Near Tokyo Midtown, easy to include in your day’s exploration.
• Small Group Atmosphere: Limited to six participants, ensuring personalized attention.

You can check availability for your dates here:

A Detailed Look at the Experience

Location and Accessibility

The class takes place inside Precce Premium, a supermarket located on the B1 floor of Tokyo Midtown in Minato City. The address, 9-chme-7-4 Akasaka, makes it convenient for visitors staying near Roppongi or Tokyo Midtown itself. The coordinates (35.6662178, 139.7302246) mark a central spot, well-connected by public transport. The proximity to Tokyo Midtown means you can easily slip this activity into a day of exploring shops, galleries, or parks nearby.

The Itinerary: What to Expect

The experience begins with a short walk around Tokyo Midtown, where you’re introduced to the local food scene. The guide or host takes you through a local supermarket, offering insights into seasonal ingredients, Japanese staples, and what makes home-cooked Japanese food special. This part of the tour helps you understand the ingredients’ cultural significance and how they come together in everyday meals.

Guests have the option to skip this early tour and head directly to the cooking class if preferred—making it flexible for time-conscious travelers.

Hands-On Sushi Making

Once in the cozy kitchen near Roppongi, the real fun begins. The host, an experienced culinary instructor, guides you as you create kawaii Temari Sushi—small, round sushis typically made for celebrations. These sushi are not only delicious but visually appealing, perfect for Instagram lovers. The host emphasizes seasonal ingredients, so you might find vibrant vegetables, fresh fish, or vegan options depending on your preferences.

Raw fish is included by default, but the host is accommodating for vegan and vegetarian diets—just inform them in advance. During the class, you’ll learn simple techniques that even beginners can master, such as shaping the sushi into perfect spheres and balancing flavors.

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Sampling and Cultural Insights

After making your sushi, you get the chance to sample your creations. The host then prepares fresh matcha—a finely powdered green tea—and pairs it with traditional Japanese sweets. This part of the experience isn’t just about tasting; it’s also about absorbing the tranquility and mindfulness that matcha drinking embodies in Japanese culture.

Guests have shared that the host, a certified holistic health coach, offers “simple wellness and nutrition tips,” adding an educational layer to the experience. This focus on holistic well-being elevates the session beyond just cooking—making it a nourishing break for body and mind.

The Value of Personalization

One of the highlights is the ability to customize the experience. For instance, if you’re vegan or vegetarian, just let the hosts know beforehand. The class is suitable for beginners and families, making it an accessible entry point into Japanese cooking.

The small group size of up to 6 participants ensures personalized attention, and many guests note how friendly and knowledgeable the host is—creating an inviting atmosphere that encourages questions and interaction.

Practical Details

• Duration: 2 hours, making it a manageable activity without taking up your entire day.
• Location: Easy to reach near Tokyo Midtown, with a meeting point at Precce Premium.
• Cost: While the exact price isn’t specified, the value comes from a comprehensive, authentic experience that combines market exploration, hands-on cooking, and culture.
• Booking: Free cancellation available up to 24 hours before, and reservation with flexible payment options makes planning straightforward.
• Group Size: Limited to small groups, ideal for those who want a more intimate experience.

What Past Guests Say

Reviewers appreciate the informal, friendly vibe of the class, often mentioning how the host makes everyone feel comfortable regardless of cooking skills. One guest said, “We loved the way the host explained the seasonal ingredients and made it easy to recreate at home.” Others highlighted the beautiful presentation of the sushi and the calming ritual of drinking matcha, which added a peaceful, meditative quality to the session.

Why This Experience Works

The combination of culinary skill-building, cultural understanding, and wellness insights makes this class a well-rounded activity. Unlike larger, commercial cooking experiences, this one feels personal and tailored, perfect for those who want to connect with Japan’s food traditions on a deeper level.

The location near Tokyo Midtown means you can easily incorporate this into a day of sightseeing, shopping, or relaxing in parks. Plus, the ability to request vegan or vegetarian options makes it inclusive for different diets.

In terms of value, it’s a chance to learn practical skills that you can replicate at home, while also enjoying a peaceful moment with Japanese tea and sweets. The small group size ensures you get plenty of attention, making the experience worthwhile for solo travelers, couples, or families.

Who Should Consider This Tour?

This experience is perfect for food lovers eager to make authentic Japanese sushi, culture seekers interested in exploring local markets, and those who enjoy calm, mindful moments with tea. It’s suitable for beginners and families, especially if you’re looking for a relaxed, informative activity. However, pregnant women should note that the class involves raw fish, so they might prefer other options.

Travelers who appreciate personalized experiences and want to gain simple wellness tips from a holistic health coach will find this class especially valuable. It’s also ideal for visitors staying near Tokyo Midtown or Roppongi, as it’s easy to fit into a busy sightseeing schedule.

FAQ

Is this experience suitable for complete beginners?
Yes, the class is designed for beginners and no prior cooking experience is required.

Can I request vegan or vegetarian sushi?
Absolutely, just inform the host in advance, and they can prepare vegan or vegetarian options.

How long is the class?
The class lasts approximately 2 hours, making it a quick yet enriching activity.

Where does the class take place?
Inside Precce Premium supermarket on the B1 floor of Tokyo Midtown, a central and accessible location.

Is there a minimum group size?
The class is limited to small groups of up to 6 participants for a more personal experience.

What should I wear?
Comfortable casual clothing suitable for a kitchen environment is recommended.

Can I cancel if my plans change?
Yes, free cancellation is offered up to 24 hours before the scheduled start.

Are dietary preferences accommodated?
Yes, vegan and vegetarian options are available upon request.

Is this activity family-friendly?
Yes, it suits families and individuals of all ages, provided they are comfortable with the activity.

Is alcohol served during this experience?
No, the experience centers on tea, sweets, and sushi making, with no alcohol involved.

Final Thoughts

This Tokyo Temari Sushi & Matcha Cooking Class offers more than just cooking; it’s a chance to connect with Japanese culinary traditions, learn simple wellness practices, and enjoy a peaceful moment in a beautiful setting. The combination of market exploration, hands-on sushi making, and tea tasting makes it a well-rounded introduction to Japan’s food culture.

Perfect for those seeking an authentic, approachable, and memorable activity, this experience suits solo travelers, couples, and families alike. The small group size and flexible options ensure it feels personalized and inclusive, making it a valuable addition to your Tokyo trip.

If you’re looking for a relaxed, meaningful encounter with Japanese cuisine and culture that you can recreate later at home, this class is a smart choice. It’s not just about sushi—it’s about savoring the moment and gaining a new appreciation for Japan’s culinary art.

You can check availability for your dates here: