Rome is a city that lives through its food. For centuries, it’s been a hub for culinary tradition, and today, taking a cooking class here is one of the best ways to truly connect with Roman culture. Whether you want to learn how to make authentic pasta, craft Neapolitan pizza, or whip up creamy tiramisu, Rome offers a variety of experiences that combine delicious food with local storytelling. We love classes like the Pasta Making in Rome with a Local Chef, Wine & Gelato, which pairs hands-on pasta skills with a glass of prosecco and a sweet gelato — a perfect way to indulge and understand Italian culinary artistry.
Many of the best cooking experiences are small, intimate, and focus on authentic recipes. From rooftop classes overlooking the Vatican to market visits that explore fresh ingredients, each offers a unique way to take home new skills and delicious memories. Below, you’ll find our carefully curated list of the 14 best cooking classes in Rome, highlighting what makes each one special.
1. Pasta Making in Rome with a Local Chef, Wine & Gelato
Enjoy a 3-hour session with a professional Italian chef, making two pasta dishes from scratch. The class begins with a traditional Italian aperitivo and continues in a beautiful setting where you learn to craft ravioli, fettuccine, and more. Afterward, you sit down to enjoy your homemade pasta paired with wine and a generous serving of gelato.
What makes this class stand out is the personalized attention—it offers private or shared options—and the insider tips shared on Roman cuisine and culture. Reviewers love the fun atmosphere, with a 4.9/5 rating from nearly 700 reviews, praising the engaging hosts and delicious food.
Bottom line: Perfect for food lovers who want hands-on experience and a relaxed, friendly environment.
2. Rome: Combo Pizza and Pasta Cooking Class with Wine
This 3-hour class combines making authentic Roman pizza and fresh pasta in a lush garden setting. Included are unlimited wines, tiramisu, and Limoncello tastings, making it a well-rounded feast. The experience also provides convenient round-trip transport, so you can focus on your dough and sauces without worry.
Rated 4.7/5 from nearly 1,000 reviews, guests love the friendly hosts and the chance to learn both pizza and pasta techniques from expert chefs. Many mention how fun and delicious the experience is.
Bottom line: Best suited for those wanting a comprehensive, all-in-one Italian cooking experience with plenty of wine.
3. Fettuccine, Ravioli and Tiramisu Pasta Making in Rome
This 5-star masterclass spends about 3 hours teaching you how to make fettuccine, ravioli, and tiramisu from scratch. Hosted in a real Roman restaurant, the focus is on authentic techniques and simple, delicious dishes. After preparing your pasta and dessert, you get to enjoy a full 3-course meal with other foodies.
Reviewers emphasize how casual and informative it is, with many noting they leave with skills they can recreate at home. The hands-on approach appeals to families and solo travelers alike.
Bottom line: An excellent choice for those who want a deep dive into classic Italian pasta and dessert preparation.
4. Rome: Pasta Cooking Class with Market Visit and Wine
For around 6 hours, this class starts with a lively visit to a local market to select fresh ingredients. Returning to a professional kitchen, you learn to make multiple pasta varieties under the guidance of a chef named Marco. The class concludes with a wine-paired lunch featuring the dishes you’ve created, plus coffee and limoncello to finish.
Rated 4.9/5 from 274 reviews, guests praise Marco’s engaging teaching style and the authentic market experience. Many appreciate the comprehensive approach—from sourcing ingredients to the final meal.
Bottom line: Ideal for foodies who love shopping for ingredients and want an immersive, full-day experience.
5. Rome: Pizza and Gelato Cooking Class with Wine
This 3-hour class focuses on pizza, supplì (crispy rice balls), and gelato. Led by a friendly local chef, you’ll learn the secrets to making dough, sauces, and toppings while sipping bottomless Italian wine. The fun atmosphere makes it perfect for couples or small groups.
Rated a perfect 5/5 by over 200 reviews, participants rave about the fun, hands-on nature and the delicious results. Many find it a highlight of their trip.
Bottom line: Great for a lively, interactive evening where you get to eat and drink in style.
6. 1 Hour Pasta Making Class in Rome
If short on time but craving authentic pasta, this 2-hour class near the Vatican is a perfect choice. With a small group, you learn to make fettuccine from scratch while enjoying a welcome drink and snack.
Rated 5/5 from 187 reviews, many mention how quick yet thorough the experience is, with personal attention in a cozy setting. It’s ideal for travelers with limited time but a big appetite for Italian cuisine.
Bottom line: Quick, intimate, and focused on mastering one pasta type—great for a taste of Roman cooking without a long commitment.
7. Rome: Rooftop Cooking Class with Wine near the Vatican
Set on an exclusive rooftop, this 2.5-hour class combines making fettuccine and tiramisu with panoramic views. You’ll enjoy hands-on guidance from a chef while sipping wines in a relaxed, elegant setting.
Rated 5/5 by 185 reviews, participants love the spectacular views and the chance to learn authentic recipes in a intimate environment. The class ends with a tasting of your creations paired with wine.
Bottom line: Perfect for travelers seeking a memorable culinary experience with a view.
8. Rome: Tiramisu & Pasta Cooking Workshop near the Colosseum
A 3-hour class located close to Rome’s most iconic landmark. You’ll learn how to craft handmade pasta and creamy tiramisu, then taste your creations with Italian wines and liqueurs.
Rated 4.9/5 from 212 reviews, guests say it’s a fun, relaxed experience, ideal for families or solo travelers wanting a taste of Rome’s culinary secrets.
Bottom line: Great for a centrally located, friendly class focused on two Italian classics.
9. Rome: Pasta Cooking Class with 3 Italian Spritz Cocktails
This 3-hour experience combines making pasta with learning to craft three Italian spritz cocktails. Hosted by a local chef, you’ll master carbonara, cacio e pepe, and sauces while tasting various Italian spritzes.
Rated 4.8/5 from 209 reviews, travelers appreciate the interactive mixology and pasta skills, making it ideal for those who enjoy both food and drinks.
Bottom line: Perfect for cocktail lovers wanting to expand their Italian drink repertoire along with pasta.
10. Pasta and Tiramisu Cooking Workshop in the Heart of Rome
In about 2.5 hours, this small-group class teaches you two pasta varieties and tiramisu in a cozy Roman setting. You’ll sit down to enjoy your meal with wine and walk away with recipes.
Rated 5/5 by 87 reviews, many praise the personalized attention and delicious food. It’s great if you want a focused, intimate experience in the City Center.
Bottom line: An excellent choice for those who want a brief but immersive meal and cooking lesson.
11. Rome: Pizza and Tiramisu Cooking Class with Glass of Wine
This 3-hour class combines hands-on pizza making and classic tiramisu with a glass of wine. Led by Carlotta, it’s praised for her cheerful teaching style and the relaxed, friendly atmosphere.
Rated 4.8/5 from 135 reviews, many note how fun and interactive it is, making it suitable for families and casual travelers.
Bottom line: An enjoyable, social class perfect for those who want to eat well and have fun.
12. Tivoli Day Trip: Villa D’Este & Cooking Class
Escape Rome for a day and visit Villa d’Este’s gardens before enjoying a hands-on pasta class with a local chef. The class lasts about 8 hours and includes a 4-course lunch with your freshly made pasta.
Rated 5/5 from 61 reviews, travelers love the personalized experience, the gorgeous setting, and the chance to combine sightseeing with cooking.
Bottom line: Ideal for those seeking a full day of culture, scenery, and culinary learning outside the city.
13. Home Cooking in Testaccio: Cacio e Pepe, Amatriciana, Carbonara
This 3-hour class in Rome’s Testaccio neighborhood offers an authentic home-style experience. You’ll learn to prepare three iconic sauces—cacio e pepe, amatriciana, and carbonara—and eat your creations with unlimited wine.
Rated 5/5 from 60 reviews, it’s praised for warm hosts and the authentic atmosphere of a local apartment.
Bottom line: Great for travelers wanting a genuine taste of Roman pasta traditions in a casual setting.
14. Pasta & Tiramisu: Authentic Italian Cooking Class
In about 3 hours, learn to make two classic dishes—pasta and tiramisu—in a small group. The class emphasizes technique and flavor, ending with a shared meal of your handmade dishes.
Rated 5/5 from 44 reviews, this class is ideal for those who want quick, focused instruction with an authentic Italian touch.
Bottom line: Perfect if you want a concise, high-quality cooking class with a friendly vibe.
How to Choose the Right Cooking Class in Rome
Choosing your perfect cooking experience depends on your interests, schedule, and what you want to take home. If you’re after a comprehensive day with market visits, Rome: Pasta Cooking Class with Market Visit and Wine offers an immersive approach. For shorter, more intimate lessons, 1 Hour Pasta Making Class in Rome is ideal. If views and ambiance matter, the Rooftop Cooking Class near the Vatican combines stunning scenery with authentic recipes.
Consider your budget, time available, and whether you want hands-on cooking, a market experience, or a fun group class. Booking early is recommended, especially in high season, to secure your preferred date.
Final Thoughts
Rome’s cooking classes offer a fantastic way to deepen your appreciation of Italian cuisine while creating memorable moments. For pure hands-on pasta skills, the Fettuccine, Ravioli and Tiramisu Pasta Making in Rome is hard to beat. If you prefer a lively, social atmosphere with great wines and local flavors, the Pizza and Gelato Cooking Class delivers fun along with food.
Travelers seeking a scenic, elevated experience should consider the Rooftop Cooking Class, while those interested in combining sightseeing and cooking might enjoy the Tivoli day trip. Whatever your taste, Rome’s culinary classes are a delicious way to bring home more than just photos—they’re a chance to learn real Italian skills. Book early, and buon appetito!