Kamakura Magokoro Ramen Cooking Class

Kamakura, a historic city in Japan, is home to the Magokoro Ramen Cooking Class. Hosted by Cooking Aya Kamakura, this hands-on experience immerses participants in the art of traditional Japanese cuisine. For $135.07 per person, aspiring chefs can learn to prepare classic dishes like shoyu ramen, gyoza, and a delectable warabi mochi dessert. With personalized instruction in a private setting, the class promises a culinary adventure that delves deeper into the flavors and techniques that define authentic Japanese cooking. What secrets might this class unveil?

Key Points

• Visitors can learn to prepare authentic Kamakura-style ramen, gyoza, mini rice bowl, and warabi mochi in a hands-on cooking class.
• The class is hosted by Cooking Aya Kamakura in Kamakura, Japan, and is priced at $135.07 per person.
• The class is a private experience for one group and offers personalized attention from an experienced chef.
• The class location is near public transportation but not wheelchair accessible.
• The flexible cancellation policy allows free cancellation or rescheduling up to 24 hours before the class.

Cooking Class Overview

The Kamakura Magokoro Ramen Cooking Class is hosted by Cooking Aya Kamakura in the charming city of Kamakura, Japan.

The class is priced at $135.07 per person and offers a confirmation at the time of booking, with last-minute bookings confirmed within 48 hours.

The class covers the preparation of Shoyu ramen, gyoza, a mini rice bowl with char siu pork, and the dessert of Warabi mochi.

Participants will meet at the Kirara Tamana (Tamana Learning Center) and return to the same location upon completion of the class.

The experience isn’t wheelchair accessible but is near public transportation.

Menu Highlights

Four main dishes are highlighted in the Kamakura Magokoro Ramen Cooking Class. Students will learn to make a delicious Shoyu Ramen, crafting a flavorful soup stock from vegetables, chicken, and char siu. They’ll also wrap juicy Gyoza dumplings filled with vegetables. To start, you will enjoy a mini rice bowl with soft and delicious char siu pork. For dessert, the class offers Warabi Mochi, a delightful variation of the traditional Japanese confection.

Main Dishes	Starters	Dessert
Shoyu Ramen	Mini Rice Bowl	Warabi Mochi
Gyoza	–	–
–	–	–

Meeting and End Points

According to the information provided, the Kamakura Magokoro Ramen Cooking Class meeting point is at きらら玉縄（玉縄学習センター）, located at 2-chōme-16-3 Okamoto, Kamakura, Kanagawa 247-0072, Japan.

This is where you will gather for the cooking class. The class will then return to the same meeting point at the end of the experience.

The location is near public transportation, though it’s not wheelchair accessible.

The class is a private tour, so it’s just for your group.

Accessibility and Participation

The Kamakura Magokoro Ramen Cooking Class isn’t wheelchair accessible, though it’s located near public transportation. Most travelers can participate in this private cooking tour for your group. Check out the details in the table below:

Accessibility	Participation
Not wheelchair accessible	Most travelers can participate
Near public transportation	Private tour for your group only
–	–
–	–
–	–

The class offers a unique opportunity to learn the art of Kamakura-style ramen and other traditional Japanese dishes. With a focus on hands-on experience and small group sizes, you’ll get personalized attention from the experienced chef.

Cancellation Policy

If you need to cancel your Kamakura Magokoro Ramen Cooking Class, you can do so for free up to 24 hours before the experience starts.

This flexible cancellation policy offers several benefits:

• Provides peace of mind in case of unexpected changes in your travel plans
• Allows you to reschedule the class if needed without additional fees
• Ensures you don’t lose your investment if circumstances prevent you from attending

This hassle-free cancellation policy is just one of the many reasons the Kamakura Magokoro Ramen Cooking Class is a popular choice for those seeking an authentic Japanese culinary experience.

Booking Options

How do you book the Kamakura Magokoro Ramen Cooking Class?

The process is flexible – you can reserve now and pay later. Check the availability calendar to select your preferred date and time.

The class is private, so it’s just for your group. There’s a lowest price guarantee, so you can be assured you’re getting the best deal.

Once you’ve booked, you’ll receive a confirmation within 48 hours, even for last-minute bookings. This allows you to plan your trip with confidence and ensure you secure your spot in this unique cooking experience in Kamakura, Japan.

Availability

Although the Kamakura Magokoro Ramen Cooking Class is a private experience for your group only, it’s easy to check availability and secure your preferred date and time.

The class operates on a flexible schedule, with multiple time slots available throughout the day. Simply visit the booking page, select your desired date, and choose from the open time slots.

With this flexibility, you can plan your culinary adventure at your convenience.

• Flexible scheduling to fit your itinerary
• Availability visible on the booking page
• Secure your preferred date and time with ease

Lowest Price Guarantee

The Kamakura Magokoro Ramen Cooking Class offers a lowest price guarantee, ensuring you get the best value for your culinary experience. If you find the same class advertised elsewhere at a lower price, the operator will match it. This promise of the lowest price sets your mind at ease, allowing you to focus on enjoying the hands-on ramen-making and other Japanese delicacies without worrying about overpaying.

Lowest Price Guarantee
Price Match	If Found Lower	Class Operator Matches
Refund	No Questions	Up to 24 Hours Before
Transparency	Upfront Pricing	No Hidden Fees

Frequently Asked Questions

What Is the Minimum Number of Participants Required for the Class?

The minimum number of participants required for the class is not specified. The class is a private tour for the customer’s group only, so there is no minimum number of participants mentioned.

Is There an Option to Customize the Menu?

The cooking class allows participants to customize the menu. According to the information provided, the class is a private tour for your group only, so you can likely discuss any menu modifications with the operator prior to the event.

Can I Take the Leftovers Home After the Class?

Unfortunately, the cooking class does not allow participants to take leftovers home. The focus is on the hands-on experience of preparing the dishes during the class. Any remaining food is typically consumed or disposed of by the host at the end of the session.

Are Ingredients or Recipes Provided for the Dishes?

The cooking class includes all ingredients and recipes needed to prepare the featured dishes. Participants learn hands-on techniques and take home the recipes to recreate the meals they’ve learned.

Is There a Vegetarian or Vegan Option Available?

The cooking class does not explicitly mention vegetarian or vegan options. However, the menu highlights suggest that the gyoza (dumplings) and warabi mochi dessert may be adaptable to accommodate those dietary preferences upon request.

The Sum Up

The Kamakura Magokoro Ramen Cooking Class offers a chance to master authentic Japanese cuisine in a personalized setting. Participants learn to prepare a delectable menu, including the iconic ramen, while seeing traditional cooking techniques. This class provides a unique and unforgettable culinary experience, catering to both novice and experienced home cooks.