Valle DItria: Oil & Wine Tasting with Aperitivo Pugliese

Planning a trip to Italy’s southern heel often means dreaming of rolling vineyards, olive groves, and delicious regional fare. One experience that promises to deliver both in spades is the Valle DItria Oil & Wine Tasting with Aperitivo Pugliese. Situated in the heart of the Itria Valley, this two-hour session offers an intimate glimpse into local culinary traditions, all in a beautifully rustic setting.

What makes this tour particularly appealing? First, the chance to sample top-quality extra virgin olive oils and local wines with expert guidance. Second, the opportunity to learn about production methods and regional grape varieties in a relaxed, picturesque atmosphere. Third, the inclusion of a classic Puglian aperitivo—focaccia, cured meats, cheeses, and more—that complements the tasting perfectly.

A minor caveat? Since the experience takes place in the late afternoon, starting around 17:30, it’s ideal for enjoying the sunset, but those seeking daytime activities might need to plan accordingly. This experience suits lovers of good food, wine, scenic settings, and authentic regional stories, making it perfect for couples, small groups, or anyone wanting a taste of genuine Puglia.

Key Points

• Authentic regional experience with expert-guided olive oil and wine tastings
• Beautiful setting in a private olive grove or traditional stone courtyard
• Learn practical skills like recognizing quality oils and understanding native grape varieties
• Gastronomic pairing enhances the tasting with local cheeses, cured meats, and fresh produce
• Relaxed, rustic-chic ambiance perfect for a leisurely, cultural afternoon
• Flexible booking options allow for cancellations and reservations without upfront payment

You can check availability for your dates here:

An In-Depth Look at the Valle DItria Tasting Experience

The Venue: Trullo Otium and Its Enchanting Surroundings

The experience begins at Trullo Otium, a historic home with artistic flair, located in the tranquil Itria Valley. The setting itself is a highlight — rustic yet comfortable — with options to sit under the shade of olive trees or in a charming stone courtyard. The atmosphere is informal but thoughtfully curated, with candles, seasonal flowers, and artisanal ceramics creating a warm, inviting vibe.

Travelers often comment on how stunning the location is, especially at sunset. As Jessica notes, Mariano (the host) “pulled out cushions for us to watch the sunset on top of the Trulli,” making the evening not just about tasting but also about soaking in the landscape’s natural beauty.

Olive Oil Tasting: Recognizing Quality and Nuance

The highlight of the first part is the guided tasting of three extra virgin olive oils. These oils are produced locally from the hand-picked, cold-pressed olives, including cultivars like Coratina, Ogliarola, and Cima di Mola.

The guide explains how great oil is born, focusing on how to recognize quality through sight, smell, and taste. Expect to learn about the production process and how to identify the nuances of different oils, which helps you appreciate their role in regional cuisine.

For many, this part of the experience is eye-opening. As one reviewer states, “We learned how to distinguish different types of oil and how to pair them with bread, friselline, and crudités.” This practical knowledge enhances the way you’ll experience olive oils back home or in future culinary adventures.

Wine Tasting: Small Wineries and Native Grape Varieties

Next up is a guided tasting of three carefully selected local wines. The wines are sourced from small, passionate Apulian wineries that respect the land, with options likely including white, red, or rosé depending on the season and availability.

The guide shares stories about regional grape varieties such as Primitivo, Negroamaro, Verdeca, and Susumaniello. The wines are paired with small gastronomic bites — cheeses, taralli, cured meats, and preserves — to bring out their best qualities.

Reviews highlight how knowledgeable the guides are. Mariano, in particular, receives praise for his passion and regional insight. Jessica recalls that Mariano “pulled out cushions” for a sunset viewing, and his love of food made the experience genuinely engaging.

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The Aperitivo: Celebrating Puglia’s Culinary Traditions

The final part transforms from a tasting into a lively aperitivo, served in the shade or amidst the stone courtyards. This is where the experience feels especially authentic — a communal, convivial moment to enjoy local flavors.

Guests are served focaccia with cherry tomatoes and oregano, local cured meats, and cheeses like Caciocavallo and burratine. There’s also grilled vegetables, friselle, crostini with artisanal pâtés, fresh fruit, and even dry Apulian sweets. The presentation is rustic-chic, emphasizing the colors and textures of traditional dishes.

Reviewers frequently mention how the experience is not just about tasting but about storytelling. As GetYourGuide traveler noted, Mariano’s “knowledge about the region and his love for food” made the evening memorable.

Practical Details: What You Need to Know

• Duration: Approximately 2 hours, with starting times often around 17:30 to make the most of the sunset
• Location: Trullo Otium, accessible in the olive grove or private courtyard
• Group Size: From 4 to 100 people, ideal for small groups or larger gatherings
• Languages: Conducted in English and Spanish
• Accessibility: Wheelchair accessible, but not suitable for hearing-impaired travelers
• Cost: Price includes guided tastings of oils and wines, plus the full aperitivo — good value for those wanting an authentic, guided experience

The Value: Why This Tour Stands Out

Compared to other tasting experiences in the region, this one hits a sweet spot of intimacy, education, and scenery. The guided nature means you not only taste but also understand what makes each oil and wine special — knowledge that elevates your appreciation.

The setting’s beauty, especially during sunset, adds a magical touch that many reviewers highlight as a memorable highlight. Plus, the inclusion of a full Puglian aperitivo makes it feel like an authentic celebration of local cuisine rather than just a tasting session.

Who Will Love This Experience?

This tour is perfect for food lovers eager to understand regional specialties, wine enthusiasts wanting to explore local varieties, or travelers seeking a relaxed, scenic cultural activity. It suits small groups, couples, or even larger parties looking for a genuine taste of Puglia’s culinary spirit.

If you’re after a deeper appreciation of regional flavors in a charming setting, this experience delivers. For those on a tight schedule or seeking a daytime activity, note the late afternoon timing aligns with sunset viewing, which many find enhances the overall mood.

Final Thoughts

The Valle DItria Oil & Wine Tasting with Aperitivo Pugliese offers a genuine encounter with Puglia’s flavors, traditions, and landscapes. It balances education with relaxation, making it a worthwhile addition to any trip to the region. The combination of knowledgeable guides, stunning scenery, and delicious local bites makes it stand out as an authentic, value-packed experience.

Whether you’re a wine novice or a seasoned connoisseur, you’ll leave with a deeper appreciation for the region’s produce and a few new ideas for how to enjoy olive oils and wines at home.

Frequently Asked Questions

Is this experience suitable for vegetarians?
Yes, the aperitivo features cheeses, grilled vegetables, and vegetarian-friendly bites, making it suitable for vegetarians.

What is included in the price?
The cost covers guided tastings of three extra virgin olive oils and three local wines, as well as a complete Puglian aperitivo.

Do I need to make a reservation in advance?
Yes, advance booking is recommended as availability varies, and the experience is designed for groups of 4 or more.

What if I want to cancel?
You can cancel up to 24 hours in advance for a full refund, providing flexibility in your travel planning.

Is the experience suitable for children?
While not explicitly restricted, the tasting is geared toward adults due to alcohol consumption. Children may enjoy the setting and food but should be supervised.

Can I participate if I have mobility issues?
Yes, the tour is wheelchair accessible, but it’s best to confirm with the provider for specific needs.

How long does the experience last?
It lasts approximately 2 hours, with the option to start around 17:30 to enjoy the sunset.

This tasting experience in Valle DItria is a wonderful way to dive into Puglia’s regional flavors, scenic beauty, and culinary traditions. It’s an authentic, relaxed, and educational outing that will leave you with both new tastes and stories to share.

You can check availability for your dates here: