Mondos Most Popular Plan! Experience Making Soba Noodles and the King of Japanese Cuisine, Tempura, in Sapporo!

Let’s dive into this unique culinary adventure in Sapporo! We’ll master the art of making traditional soba noodles and tempura, the iconic Japanese dish. This intimate class offers a hands-on experience, ensuring personalized instruction in a friendly atmosphere. We’ll enjoy delicious meals featuring our creations and soak in the authentic flavors of Sapporo. With rave reviews, this immersive experience is a must-try for any foodie looking to expand their culinary horizons.

Key Points

• Immersive soba noodle and tempura making class in Sapporo, with friendly instruction and a maximum group size of 8 for an intimate experience.
• Centrally located near Miyazawa Station, allowing easy access via public transportation.
• Includes a delightful lunch and dinner featuring the prepared dishes, with all fees and taxes covered.
• Highly rated by travelers, with positive feedback highlighting the fun atmosphere and delicious food.
• Not wheelchair accessible, but service animals are allowed.

Overview of the Soba Noodle and Tempura Making Experience

Although a popular plan among travelers, the Sapporo soba noodle and tempura making experience offers much more than just mastering these Japanese culinary staples.

With a maximum group size of 8, this intimate hands-on class allows you to immerse yourselves in the art of traditional soba and tempura preparation under the guidance of experienced instructors.

Set in the heart of Sapporo, the experience is easily accessible via public transportation.

Beyond the cooking, you’ll enjoy a delightful dinner and lunch, with all fees and taxes covered.

Whether a seasoned foodie or curious novice, this class promises an authentic and memorable culinary adventure.

Highlights of the Popular Plan

For those seeking an immersive culinary experience in Sapporo, the soba noodle and tempura making class stands out as a must-try.

With a maximum group size of 8, this popular plan offers an intimate and hands-on experience. You’ll learn to handcraft delicious soba noodles and prepare the iconic Japanese dish of tempura.

The class includes all fees and taxes, with meals of the food you create provided. Located just a short walk from the subway, this authentic experience receives rave reviews for its friendly atmosphere and high-quality instruction.

Group Size and Location Details

With a maximum group size of 8 travelers, this cooking experience offers an intimate setting for learning traditional Japanese culinary techniques.

The class takes place in Sapporo’s Nishi Ward, just a short subway ride from Miyazawa Station. Here are a few key details about the location and logistics:

1. The class is held at 9-chōme-17-28 Hassamu 6 Jō, Nishi Ward, Sapporo, Hokkaido 063-0826, Japan.

2. The subway stop is Miyazawa Station, and you’ll want to exit at Exit 6.

3. All fees and taxes are included, so you can simply show up and enjoy the experience.

4. This class isn’t wheelchair accessible.

Inclusions and Meals Provided

As part of this cooking experience, we’ll have the opportunity to learn how to make two beloved Japanese dishes – handmade soba noodles and tempura.

The package includes all the necessary fees and taxes, ensuring a seamless experience.

For our meals, we’ll enjoy both lunch and dinner, featuring the delicious noodles and tempura we’ve prepared.

With all the essentials covered, we can focus on immersing ourselves in the hands-on cooking process and savoring the authentic flavors of Sapporo.

This comprehensive plan promises a truly fulfilling culinary adventure.

Meeting and End Points

The meeting and end point for this cooking experience is the same location, which is conveniently accessible via the Sapporo City Subway Tozai Line at the Miyazawa Station, Exit 6. This makes it easy for participants to arrive and depart.

Here are a few key details about the meeting and end point:

1. It’s located at 9-chōme-17-28 Hassamu 6 Jō, Nishi Ward, Sapporo, Hokkaido 063-0826, Japan.

2. The subway station is just a short walk away, providing a hassle-free transportation option.

3. The meeting time is clearly communicated upon booking, allowing you to plan your arrival seamlessly.

4. At the end of the experience, you’ll simply return to the same starting point.

Participant Feedback and Ratings

According to the reviews, this cooking experience has received an impressive 4.8 average rating from travelers. Guests rave about the fun, friendly atmosphere and delicious food. Many highlight the enjoyable hands-on experience and detailed instruction. Some suggest adding vegan options and providing more comprehensive cooking lessons.

Positive Feedback	Negative Feedback	Recommendations
Fun, friendly atmosphere	Lack of vegan options	Add vegan options
Delicious food	Desire for more instruction	Provide more comprehensive lessons
Engaging hands-on experience	–	–

The overwhelmingly positive reviews emphasize the authenticity and quality of this Sapporo cooking class.

Accessibility and Additional Information

Though the Sapporo cooking experience isn’t wheelchair accessible, we’re pleased to inform you that service animals are allowed.

Plus, here are a few other important details to know:

1. You’ll receive confirmation of your booking at the time of reservation.

2. The experience takes place at the same location as the meeting point, easily accessible via the Sapporo City Subway Tozai Line at Miyazawa Station, Exit 6.

3. Reviews highlight the authenticity of the experience and the quality of the instructors.

4. While the current menu doesn’t include vegan options, the provider is open to feedback for potential future improvements.

Booking Confirmation and Service Animal Policy

You’ll receive confirmation of your booking at the time of reservation. This confirms the date, time, and location of your cooking experience.

If you have a service animal, they’re welcome to join you. Just let’s know in advance so we can accommodate your needs.

The meeting point is easily accessible by Sapporo City Subway, so getting there’s a breeze.

Once you arrive, our friendly staff will greet you and guide you through the hands-on soba noodle and tempura making process.

We look forward to sharing this authentic Japanese culinary adventure with you!

Frequently Asked Questions

Can I Customize the Menu or Dietary Requirements?

We can accommodate dietary restrictions and customize the menu upon request. Just let us know your preferences when booking, and we’ll do our best to provide a personalized experience that meets your needs.

Is There a Dress Code or Any Special Attire Required?

We don’t have a strict dress code, but we recommend wearing comfortable, casual clothing that you don’t mind getting a bit messy. Closed-toe shoes are also a good idea for safety.

What Is the Cancellation/Refund Policy for This Experience?

The cancellation and refund policy is flexible – you can get a full refund if you cancel up to 24 hours before the experience. Just let the host know as soon as possible, and they’ll take care of it.

Do I Need to Bring Any Personal Items or Equipment?

We don’t need to bring any personal items or equipment – it’s all provided for us! The experience includes everything we’ll need to make the soba noodles and tempura. Just come ready to learn and have fun!

Are There Any Age Restrictions or Minimum/Maximum Age Limits?

We don’t see any age restrictions or minimum/maximum age limits mentioned for this experience. It’s suitable for travelers of all ages who want to learn how to make soba noodles and tempura in Sapporo.

The Sum Up

This hands-on culinary adventure in Sapporo is a must for any food enthusiast. Learn the art of traditional soba noodle and tempura making in an intimate setting, guided by local experts. Savor the fruits of your labor with delicious meals, all while enjoying the vibrant food culture of Sapporo. Don’t miss this opportunity to create lasting memories and master these iconic Japanese delicacies.