SHIBUYA | Sake Tasting Session With Certificated Sommelier

Exploring the vibrant Shibuya district just got even more enticing with an unforgettable sake tasting experience. Led by a certified sommelier, this hour-long session invites enthusiasts to indulge in unlimited tastings of 60 exquisite sake varieties. Gain insights into the intricacies of sake production, regional flavors, and proper appreciation techniques. With convenient online booking and a free cancellation policy, it’s the perfect way to take in Japan’s rich sake culture.

Key Points

• Sake tasting session in Shibuya, Japan, hosted by a certified sommelier, offering unlimited samples of 60 different sake varieties.
• One-hour session limited to 10 participants, providing in-depth education on sake production, serving, and appreciation techniques.
• Accessible location in Shibuya and available in multiple languages, including English, French, and Japanese.
• Positive customer reviews highlighting the session’s suitability for both beginners and advanced sake enthusiasts.
• Exploration of sake’s cultural significance and traditional brewing methods in Japanese history and modern trends.

You can check availability for your dates here:

Overview and Pricing

This Sake Tasting Session offers an immersive experience led by a certified sommelier.

Located in Shibuya City, the 1-hour tasting costs $77.69 per person with a group size limited to 10 participants.

Available in multiple languages, the session provides unlimited sake tastings from 60 different bottles.

Participants will learn about sake culture and history from an expert sommelier with decades of experience.

The session is suitable for both beginners and advanced palates.

Free cancellation is available up to 24 hours in advance.

Transportation by train is included, and participants are advised not to eat natto two days prior.

Tasting Experience

The highlight of the Sake Tasting Session is the unlimited sampling of 60 different sake varieties. A professional sommelier guides participants through this immersive experience, sharing the rich culture and history of this revered Japanese beverage.

During the session, participants can expect:

• In-depth explanations of sake’s production process, regional styles, and flavor profiles
• Opportunities to compare and contrast the diverse aromas and tastes of the sake selections
• Insights into the proper serving and appreciation techniques for optimal enjoyment
• A complimentary souvenir to commemorate the tasting experience

Accessibility and Booking

Reserving the Sake Tasting Session is a straightforward process. Customers can reserve and pay later through the convenient online booking system.

After booking, an email or WhatsApp confirmation is sent, requiring a response to confirm the guide’s availability.

The tour location in Shibuya is easily accessible from most accommodations, and participants are advised to avoid eating natto two days prior to the event.

The 1-hour session is limited to 10 participants and offered in multiple languages, including English, French, Polish, German, Chinese, and Japanese.

Free cancellation is available up to 24 hours in advance for a full refund.

Customer Reviews

Customers have awarded the Sake Tasting Session an impressive 5/5 rating based on 5 reviews.

Guests have provided positive feedback, highlighting various aspects of the experience:

• "Interesting tasting for beginners and advanced palates." – Silvia, Italy
• "Great time with Yusuke, very informative!" – Grouard, France
• "Informative history of sake and different regional tastes." – Elham, France

The reviews praise the expertise of the sommelier, Yusuke, and the opportunity to sample a wide variety of sake while learning about the culture and history of this traditional Japanese beverage.

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Important Information

Not suitable for children under 18 years and babies under 1 year, this Sake Tasting Session takes place rain or shine.

Located in a studio in Shibuya, the experience is easily accessible from nearby accommodations.

Attendees are advised not to consume Natto, a traditional Japanese food, two days prior to the tour.

For those interested in learning more, the host maintains a YouTube channel with a virtual tour and an Instagram account showcasing the sommelier’s work.

Sake Culture and History

The Sake Tasting Session delves into the rich cultural heritage and storied history of this iconic Japanese beverage.

The sommelier expertly guides participants through the evolution of sake, highlighting:

• Traditional brewing techniques passed down for generations
• Unique regional flavor profiles influenced by local ingredients
• Ceremonial significance in Japanese festivals and daily life
• Emerging modern trends and global popularity of premium sakes

Participants gain a deeper appreciation for sake’s role in Japanese culture and how it has become a celebrated artisanal product sought after worldwide.

Regional Sake Flavors

During the Sake Tasting Session, participants explore the diverse regional flavors that define Japan’s sake landscape.

From the light and delicate daiginjo of Niigata to the robust and earthy junmai of Akita, each sip reveals the unique terroir and production methods of different sake-producing regions.

The sommelier guides guests through the nuances, explaining how factors like rice variety, water source, and fermentation techniques shape the aroma, acidity, and overall character of each sake.

Sommelier Expertise

At the heart of the Sake Tasting Session is the expertise of the sommelier, Yusuke, who’s dedicated decades to mastering the art and science of sake.

His impressive credentials include:

• Roles in the National Beverage Promotion and Sake Sommelier Association
• Certifications from leading sake organizations
• Encyclopedic knowledge of sake history, culture, and regional flavors
• Ability to guide participants through an engaging and educational tasting experience

With his deep passion and extensive training, Yusuke brings a level of professionalism and authenticity to the Sake Tasting Session that elevates it beyond a typical tasting.

Frequently Asked Questions

Is It Possible to Try Different Types of Japanese Snacks?

No, the description does not mention the option to try Japanese snacks during the sake tasting session. The experience is focused solely on an in-depth exploration of various sake varieties led by a certified sommelier.

Can We Take Photos or Videos During the Tasting Session?

Yes, participants can take photos and videos during the tasting session. The tour experience allows for capturing memories of the sake sampling and educational commentary from the certified sommelier.

Is There a Dress Code for the Event?

There is no formal dress code for the event. Participants should wear comfortable, casual clothing. The focus is on enjoying the sake tasting experience, so there are no special attire requirements.

Do You Offer Any Discounts or Group Rates?

Yes, the experience offers discounted group rates. For groups of 4 or more, the price per person is reduced from $77.69 to $69.92. This provides a more affordable option for those looking to enjoy the sake tasting together.

Are Private or Customized Tasting Sessions Available Upon Request?

Yes, private or customized sake tasting sessions are available upon request. Participants can work with the sommelier to tailor the experience to their preferences and group size. Additional fees may apply for private sessions.

The Sum Up

Enjoy Japan’s rich sake culture with this exceptional tasting experience in Shibuya. Led by a certified sommelier, you’ll discover 60 exquisite sake varieties, learning about production methods and regional flavors. At just $77.69 per person, it’s a fantastic value for sake enthusiasts of all levels. Conveniently book online with free cancellation, and take home a souvenir to remember your unforgettable sake journey.

You can check availability for your dates here: