Nestled at the base of the iconic Mount Fuji, Lake Kawaguchi offers a truly unique sushi-making experience. Visitors can enjoy the art of traditional sushi preparation, guided by a local expert. Beyond the hands-on workshop, the breathtaking lakeside scenery and the chance to sample fresh wasabi and ramen promise an unforgettable culinary adventure. Whether you’re a sushi aficionado or simply seeking a memorable cultural experience, this activity is sure to delight.
Key Points
- Sushi-making experience at Lake Kawaguchi, priced at Kč 2,621 per person for a 1.5-hour hands-on session led by an English-speaking local guide.
- Participants craft various sushi styles, including Temari, Gunkan maki, Nigiri, and Temaki, with fresh domestic wasabi grating and ramen tasting.
- Scenic views of Mount Fuji provide an awe-inspiring backdrop for the sushi-making activities.
- Expert guidance from the instructor ensures proper shaping of rice and arrangement of nori and fish, as well as support in puzzle-solving and creative tasks.
- Dietary accommodations are available upon request, ensuring a memorable experience for all participants regardless of dietary restrictions.
Experience Overview
The sushi-making experience takes place at Lake Kawaguchi, offering participants the opportunity to learn the art of traditional sushi preparation.
Priced from Kč 2,621 per person, the 1.5-hour hands-on session is led by an English-speaking local guide. Guests will craft various sushi styles like Temari, Gunkan maki, Nigiri, and Temaki while engaging in puzzle-solving and creative tasks.
The experience also includes grating fresh domestic wasabi. Participants can savor the ramen prepared during the class while admiring the stunning views of Mount Fuji.
Free cancellation is available up to 24 hours in advance for a full refund.
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Sushi-Making Activities
During the sushi-making experience, you will learn to craft various traditional sushi styles.
They’ll create Temari sushi, Gunkan maki, Nigiri sushi, and Temaki sushi. The experience also involves puzzle-solving and creative sushi-making tasks.
Guests will grate and use fresh domestic wasabi, adding an authentic touch to their sushi creations.
Throughout the session, the stunning views of Mount Fuji at Lake Kawaguchi provide a picturesque backdrop, allowing participants to savor the ramen made during the experience while admiring the scenic landscape.
Scenic Lake Kawaguchi
Lake Kawaguchi provides a breathtaking backdrop for the sushi-making experience. The stunning views of Mount Fuji create an awe-inspiring setting as participants learn the art of traditional sushi preparation.
During the ramen break, visitors can fully appreciate the serene lakeside scenery, taking in the natural beauty that surrounds them. The connection between the sushi-making and the scenic location adds an unforgettable element to the experience.
Guests leave with not only new sushi skills but also cherished memories of the picturesque setting at Lake Kawaguchi.
Instructor and Guidance
Although the stunning scenery of Lake Kawaguchi provides the backdrop, it’s the expert guidance of the English-speaking local instructor that truly elevates the sushi-making experience.
The instructor leads participants through each step, sharing insights into traditional sushi-making techniques. From properly shaping the rice to delicately arranging the nori and fish, the instructor ensures everyone creates an array of sushi – from temari to gunkan maki.
Participants engage in puzzle-solving and creative tasks, all while grating fresh wasabi under the instructor’s watchful eye. With their support, even beginners leave with a newfound appreciation for the art of sushi.
More Great Tours NearbyDietary Accommodations
Participants with dietary restrictions can easily accommodate their needs for the sushi-making experience.
The organizers request guests to inform them about any allergies or dietary requirements in advance. They’ll ensure that all necessary ingredients are provided to cater to various dietary needs, including vegetarian, vegan, or gluten-free options.
This allows everyone to fully participate and enjoy the hands-on sushi-making session without worrying about their dietary restrictions.
The friendly and knowledgeable instructor is happy to guide all participants through the process, tailoring the experience to individual needs for a memorable time.
Transportation and Meeting Point
The meeting point for the sushi-making experience is located on the 2nd floor at 3487-15 Fujikawaguchiko-cho Funatsu, Minamitsurugun, Yamanashi.
From Kawaguchiko Station, guests can walk left for 3 minutes and find the location diagonally across from Fujitempra IDATEN.
To get there:
- Exit Kawaguchiko Station and turn left.
- Walk for 3 minutes.
- Look for the location diagonally across from Fujitempra IDATEN.
- Proceed to the 2nd floor of the building.
Pets aren’t allowed for this sushi-making experience.
Cancellation Policy
Guests can cancel their reservation for a full refund up to 24 hours before the scheduled sushi-making experience.
This flexible cancellation policy allows visitors to plan their trip with confidence, knowing they can receive a full refund if their plans change.
The sushi-making class is a unique and immersive activity, but the organizers understand that sometimes things come up unexpectedly.
By offering free cancellation, they aim to provide a hassle-free experience for all participants.
This policy ensures guests can book the sushi class without worrying about non-refundable fees if they need to cancel their reservation.
What to Expect
On arrival at the sushi-making venue, participants can expect a warm welcome from the English-speaking local guide.
The experience begins with learning about various types of traditional sushi, including:
- Temari sushi
- Gunkan maki
- Nigiri sushi
- Temaki sushi
Guests will engage in creative sushi-making tasks, including grating fresh domestic wasabi.
Throughout the 1.5-hour session, participants can look forward to puzzle-solving while crafting their sushi masterpieces.
Afterward, they can enjoy the ramen made during the experience while taking in the stunning views of Mount Fuji at Lake Kawaguchi.
Frequently Asked Questions
Can I Bring My Own Sushi-Making Tools?
Participants can’t bring their own sushi-making tools. The experience provides all the necessary ingredients and equipment. Bringing outside tools isn’t allowed, as the instructor needs to ensure a consistent experience for everyone.
How Do I Get a Certificate for Completing the Class?
To get a certificate for completing the sushi-making class, simply let the instructor know at the end of the experience. They’ll provide you with a certificate to commemorate your sushi-making skills.
Is the Sushi-Making Class Suitable for Large Groups?
The sushi-making class is suitable for large groups. With an English-speaking instructor, groups can enjoy the creative and engaging sushi-making activities together while taking in the stunning views of Mt. Fuji at Lake Kawaguchi.
Can I Purchase Additional Sushi Ingredients After the Class?
Yes, participants can purchase additional sushi ingredients after the class. The experience includes all necessary ingredients, but you’re welcome to buy more to take home and continue your sushi-making journey.
Is Parking Available Near the Sushi-Making Experience Location?
Parking is available near the sushi-making experience location. The meeting point is diagonally across from Fujitempra IDATEN, and there are several public parking lots in the vicinity that participants can use during the 1.5-hour sushi-making session.
The Sum Up
Enjoy the art of sushi-making against the stunning backdrop of Mt. Fuji at Lake Kawaguchi. You’ll craft traditional sushi styles under the guidance of an expert, and enjoy the unique experience of grating fresh wasabi while savoring delicious ramen. With dietary needs accommodated, this hands-on experience promises unforgettable memories and newfound skills for all participants.
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