Seafood, Chicken or Vegan Date & Dine Org, GF Sedona Experience

The "Seafood, Chicken or Vegan Date & Dine Org, GF Sedona Experience" promises a culinary adventure that caters to all dietary preferences. Priced at $149 per person, this intimate three-course dining experience offers a variety of organic, gluten-free, and vegan options. Whether you’re in the mood for vibrant salads, spring rolls, or flavorful main courses, this cozy setting for up to 8 travelers ensures an exceptional dining experience. But what sets this Sedona adventure apart from the rest?

Key Points

• The Sedona experience offers a three-course dining adventure with a focus on organic, gluten-free, and vegan fare.
• The menu features a variety of options, including a Leafy Green Salad, Spring Rolls, Orange Ginger Veggies, and Tikka Masala.
• Desserts include Matcha Cheesecake and Chocolate Mousse, along with local kombucha, coffee, and herbal teas.
• The experience is wheelchair-accessible and accommodates up to 8 travelers, priced at $149 per person.
• The dining experience is praised for its delicious food, warm hospitality, and intimate setting.

Overview of the Seafood, Chicken or Vegan Date & Dine Org, GF Sedona Experience

The Seafood, Chicken or Vegan Date & Dine Org, GF Sedona Experience is a three-course dining adventure located in the picturesque town of Sedona, Arizona.

Boasting a 5.0 rating from 4 reviews, this wheelchair-accessible experience caters to a maximum of 8 travelers. Priced from $149 per person, the menu highlights include a leafy green salad, spring rolls, orange ginger veggies, and delectable desserts like matcha cheesecake.

Guests can enjoy local kombucha, coffee, and herbal teas as part of the experience. With a focus on organic, gluten-free, and vegan fare, this dining experience promises a culinary delight in Sedona.

Exploring the Diverse Menu Offerings

Although the menu offers a range of options, from seafood and chicken to vegan dishes, the culinary highlights truly shine through.

The Leafy Green Salad boasts over 12 diverse ingredients, including candied pecans, macadamia nuts, and homemade hummus.

A veritable garden of delights, the Leafy Green Salad captivates with its array of over 12 diverse ingredients, including candied pecans and homemade hummus.

The Spring Rolls with Almond Dipping Sauce feature a blend of raw and cooked veggies, while the Purple Spring Roll adds a colorful twist with raw and cooked asparagus.

Mains like the Orange Ginger Veggies with Black Rice and the Tikka Masala with a Sedona twist delight the senses.

Desserts, such as the Matcha Cheesecake and Chocolate Mousse, provide a sweet conclusion to the experience.

Delving Into the Starters

As the meal begins, diners are treated to a selection of starters that showcase the culinary expertise of the Seafood, Chicken or Vegan Date & Dine Org.

The Leafy Green Salad boasts over 12 ingredients, including candied pecans, macadamia nuts, and an array of seeds and herbs.

The Spring Rolls with Almond Dipping Sauce feature a blend of raw and cooked vegetables, while the Purple Spring Roll with Almond Sauce adds a pop of color with its vibrant raw ingredients and cooked asparagus.

These starters set the stage for the delectable main courses and desserts to follow.

Savoring the Main Courses

Moving on to the main courses, diners can look forward to an array of mouthwatering options.

The Orange Ginger Veggies with Black Rice features a harmonious blend of flavors, with the citrusy notes of orange and the warmth of ginger infusing the variety of vegetables.

A harmonious blend of citrusy orange and warm ginger, infusing a variety of vegetables in the Orange Ginger Veggies with Black Rice.

For those craving a twist on a classic, the Tikka Masala offers a Sedona interpretation of the Indian dish, served with a choice of black or basmati rice.

Whether guests opt for the vibrant veggie dish or the flavorful Tikka Masala, the main courses promise to be a delightful culinary experience.

Indulging in Delectable Desserts

After savoring the main courses, diners can indulge in the delectable desserts.

The Matcha Cheesecake with Berry Drizzle is a dairy-free, gluten-free, and organic treat, topped with whipped cream and mint.

For chocolate lovers, the Chocolate Mousse features roasted almonds and whipped cream, with an optional Amaretto drizzle.

Both desserts showcase the hosts’ commitment to using high-quality, organic ingredients.

Coupled with the soothing ambiance and attentive service, the desserts provide a satisfying conclusion to the three-course Seafood, Chicken or Vegan Date & Dine Org, GF Sedona Experience.

Beverages and Refreshments

Along With the delectable courses, the Date & Dine experience offers a selection of local, clean, and delicious beverages.

Guests can enjoy refreshing kombucha from nearby providers, as well as high-quality herbal teas. For those seeking a caffeine boost, the experience includes freshly brewed coffee.

These beverages complement the organic, gluten-free, and vegan menu, providing a well-rounded culinary journey.

The hosts, Jay and Mary, take pride in curating a thoughtful beverage selection that aligns with the overall ethos of the Date & Dine experience in Sedona.

Accessibility and Accommodations

The Date & Dine experience in Sedona is designed to be accessible to a wide range of guests.

It’s wheelchair accessible and stroller-friendly, ensuring mobility isn’t a barrier. Service animals are also welcome.

The hosts take pride in accommodating dietary needs, offering a fully vegan, organic, and gluten-free menu. Whether you’re vegetarian, vegan, or have other food restrictions, you can indulge in the delectable three-course meal without worry.

A fully vegan, organic, and gluten-free menu ensures all guests can indulge in the delectable three-course meal without worry.

The intimate setting caters to groups of up to 8 people, fostering a cozy and inclusive atmosphere.

With thoughtful accessibility, the Date & Dine ensures all guests can savor the Sedona culinary experience.

Pricing and Booking Details

The Date & Dine experience in Sedona is priced at $149.00 per person.

This three-course vegan dining event accommodates up to 8 travelers and features organic, gluten-free cuisine. Guests can opt to pay later at the time of booking.

The experience begins at 6:00 PM, and free cancellation is available up to 24 hours in advance.

Reviewers have unanimously praised the delicious food and warm hospitality.

With a 5-star rating based on 4 reviews, this Sedona culinary adventure promises an exceptional evening of locally-sourced, creatively-prepared dishes.

The Sum Up

The Seafood, Chicken or Vegan Date & Dine Org, GF Sedona Experience offers a delightful culinary journey for all dietary preferences. Priced at $149 per person, this intimate three-course dining adventure delivers exceptional food and warm hospitality in a cozy setting for up to 8 travelers. With a diverse menu catering to organic, gluten-free, and vegan preferences, this experience promises a memorable dining adventure in Sedona.