Pizza Making Class in Sanremo

Learn the secrets of authentic Italian pizza-making in the charming town of Sanremo, where a hands-on culinary experience awaits aspiring chefs. But be warned, this non-refundable class fills up fast.

Aspiring pizza chefs can enjoy the art of authentic Italian pizza-making in the picturesque town of Sanremo. This hands-on culinary experience accommodates up to 20 participants, offering a personalized and interactive learning environment. From kneading the dough to selecting regional toppings, attendees will gain insights into the traditions that shape Italy’s beloved dish. While the non-refundable policy may give pause, the promise of delightful dining and a unique taste of local flavors is sure to pique the interest of any foodie.

Key Points

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  • Hands-on pizza-making class located in Sanremo, Italy, focusing on authentic Italian techniques.
  • Maximum of 20 participants for a personalized learning environment in a wheelchair-accessible venue.
  • Participants create homemade pizza dough, select toppings, and bake pizzas in a wood-fired oven.
  • Class includes cheese and wine tastings, fresh fruit, and espresso to complement the pizza-making experience.
  • Additional culinary options, such as fresh pasta and sweet treats, are available for a comprehensive exploration of Italian cuisine.

Location and Class Overview

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The pizza-making class is located in Sanremo, Italy, allowing participants to learn authentic Italian pizza-making techniques.

This hands-on experience covers creating pizza dough, selecting toppings like mushrooms, Parma ham, and Parmesan cheese.

The class includes a welcome aperitif, cheese and wine tastings, fruit, and espresso.

With a maximum of 20 travelers, the class offers a personalized learning environment.

The meeting point is at Corso Felice Cavallotti, 244, and the location is wheelchair accessible, stroller accessible, near public transportation, and has infant seats available.

Pizza-Making Activities

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During the pizza-making class, participants get hands-on experience creating authentic Italian pizza dough.

They’ll knead the dough, then carefully stretch it into a thin crust. Next, they’ll select their favorite toppings, like savory mushrooms, salty Parma ham, and tangy Parmesan cheese.

Under the guidance of the expert chef, participants assemble their customized pizzas before placing them in the wood-fired oven.

As the pizzas bake, participants enjoy cheese and wine tastings, along with fresh fruit and espresso.

At the end of the class, they’ll savor the fruits of their labor – their delicious, homemade pizzas.

Culinary Experiences

Beyond the hands-on pizza-making, the class offers an immersive culinary experience. Guests will enjoy:

  • A welcome aperitif to start the session on a cheerful note
  • Cheese and wine tastings to complement the pizza-making
  • Fresh fruit and a shot of espresso to cleanse the palate
  • An included dinner featuring the pizzas they’ve created

These added touches elevate the class from a simple cooking lesson to a truly memorable Italian gastronomic adventure.

Participants leave with not just new pizza-making skills, but a deeper appreciation for the flavors and traditions of the region.

Cooking Class Options

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Along With the pizza cooking class, the experience offers several other enticing culinary options.

Guests can choose to learn the art of making fresh pasta or exploring the world of pasta sauces, each with an additional fee.

For those with a sweet tooth, the tiramisù, crepes, crespelle, blinis, pancakes, or the crostata pie and biscuit classes provide delectable alternatives.

All cooking classes include a complete dinner, food tastings, alcoholic beverages, and bottled water.

With a maximum of 20 participants, the experience promises an intimate and immersive exploration of authentic Italian cuisine.

Inclusions and Amenities

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The pizza making class includes a complete dinner, allowing guests to indulge in their homemade creations.

The class also features:

  • A welcome aperitif to start the evening
  • Cheese and wine tastings to complement the pizza
  • Refreshing fruit and a freshly brewed espresso to finish the meal
  • Complimentary bottled water throughout the experience

Along With the culinary delights, the class takes place in a wheelchair accessible location near public transportation, making it convenient for travelers of all abilities.

With a maximum of 20 participants, the pizza making experience provides an intimate and authentic Italian cooking adventure.

Meeting Point and Accessibility

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The pizza making class is held at a conveniently located venue in Sanremo, Italy.

The meeting point is Corso Felice Cavallotti, 244, 18038 Sanremo IM. This address is easily accessible, as the class location is near public transportation.

The venue is also wheelchair and stroller accessible. Infant seats are available for those who need them.

The class accommodates up to 20 travelers, ensuring an intimate and hands-on experience.

With its central location and accessibility features, the pizza making class provides a comfortable and inclusive setting for participants to enjoy the art of authentic Italian pizza making.

Pricing and Cancellation Policy

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Though the pizza making class in Sanremo, Italy, may be a popular choice for many travelers, it’s important to consider the pricing and cancellation policy before booking.

The class is priced from $137.94 per person. However, it’s worth noting that the cancellation policy is non-refundable, meaning any changes or cancellations won’t be eligible for a refund.

This is something to keep in mind, especially for those with flexible travel plans.

To summarize the key points:

  • Priced from $137.94 per person
  • Non-refundable cancellation policy
  • No refunds for changes or cancellations
  • Important to review the policy before booking

Guest Reviews

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Guest reviews for the pizza making class in Sanremo, Italy, are quite positive.

The class boasts a 4.7 rating based on 10 reviews. Travelers praise the knowledgeable and engaging host, who guides participants through the authentic pizza-making process.

Many highlight the welcoming atmosphere and hands-on experience, noting they learned valuable skills they can apply at home.

The inclusive food and drink offerings, from the welcome aperitif to the cheese and wine tastings, also receive excellent feedback.

Frequently Asked Questions

Can I Request a Special Dietary Accommodation?

Yes, you can request special dietary accommodations. The host is typically willing to customize the menu to suit your dietary needs, such as vegetarian, vegan, or gluten-free options, if you notify them in advance.

What Is the Minimum Age Requirement for Participants?

The minimum age requirement for participants is not explicitly stated. However, the class appears suitable for all ages, as it notes infant seats are available and the maximum group size is 20 travelers. Families are likely welcome.

Do I Need to Bring My Own Cooking Utensils?

No, participants don’t need to bring their own cooking utensils. The class provides all the necessary equipment and ingredients for the pizza-making activities. Travelers can focus on learning the authentic techniques without worrying about bringing their own tools.

Is There a Dress Code for the Cooking Class?

There’s no formal dress code for the cooking class. Comfortable, casual attire is recommended, as you will be actively engaged in hands-on pizza-making. Closed-toe shoes are advised for safety when working in the kitchen.

How Much Hands-On Experience Will I Get During the Class?

Participants get substantial hands-on experience during the class. They’ll learn to create pizza dough, select toppings, and assemble their own pizzas. The class emphasizes interactive, hands-on learning to provide an authentic pizza-making experience.

The Sum Up

The pizza-making class in Sanremo provides an immersive culinary experience, allowing participants to learn the art of traditional Italian pizza-making. With hands-on activities, cheese and wine tastings, and a delightful dinner featuring the pizzas you create, this class offers an unforgettable taste of Italy’s regional flavors. However, the non-refundable policy means it’s essential to ensure the class fits your schedule before booking.